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date: 2020-09-01T23:21:38.519Z
image: https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg
author: Leo Hammond
ratingvalue: 4.4
reviewcount: 17906
recipeingredient:
- "100 g chorizo sliced"
- "1 pack stir fry medley mine had chilli spring onions mangetout broccoli sweet corn"
- "1 tin tomatoes"
- "1 tsp smoked paprika"
- "1 tsp garlic granules"
- "2 skinless cod fillets"
- " Salt and pepper"
- " Olive oil garlic infused if you have it"
recipeinstructions:
- "Fry the chorizo and spring onions in garlic oil until the chorizo oil is released."
- "Add the tomatoes, paprika and garlic oil. Half fill the empty tomato can with water and add that in to. Simmer for about 30 mins on the job until the tomato sauce has reduced down."
- "Add in the corn and mangetout, then nestle your cod fillets into the tomatoes. Put a lid on the pan and keep simmering gently for 15-20 mins (depending on the size of your fillets)."
- "Serve with crusty bread or rice. I put the broccoli on the side because I didn’t fancy putting it in the pan."
categories:
- Recipe
tags:
- cod
-
- chorizo
katakunci: cod chorizo
nutrition: 227 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dessert
---
![Cod & Chorizo Stew](https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, cod & chorizo stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cod & Chorizo Stew is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cod & Chorizo Stew is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cod & chorizo stew using 8 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Cod & Chorizo Stew:
1. Get 100 g chorizo, sliced
1. Take 1 pack stir fry medley (mine had chilli, spring onions, mangetout, broccoli, sweet corn)
1. Prepare 1 tin tomatoes
1. Get 1 tsp smoked paprika
1. Prepare 1 tsp garlic granules
1. Make ready 2 skinless cod fillets
1. Take Salt and pepper
1. Take Olive oil (garlic infused if you have it)
##### Steps to make Cod & Chorizo Stew:
1. Fry the chorizo and spring onions in garlic oil until the chorizo oil is released.
1. Add the tomatoes, paprika and garlic oil. Half fill the empty tomato can with water and add that in to. Simmer for about 30 mins on the job until the tomato sauce has reduced down.
1. Add in the corn and mangetout, then nestle your cod fillets into the tomatoes. Put a lid on the pan and keep simmering gently for 15-20 mins (depending on the size of your fillets).
1. Serve with crusty bread or rice. I put the broccoli on the side because I didn’t fancy putting it in the pan.
So that is going to wrap this up for this exceptional food cod & chorizo stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!