Step-by-Step Guide to Prepare Homemade Pink Porridge

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date: 2020-10-21T21:57:40.928Z image: https://img-global.cpcdn.com/recipes/e664e1439c89ee0b/751x532cq70/pink-porridge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e664e1439c89ee0b/751x532cq70/pink-porridge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e664e1439c89ee0b/751x532cq70/pink-porridge-recipe-main-photo.jpg author: Mittie Fowler ratingvalue: 4.4 reviewcount: 31815 recipeingredient: - "1 cup basmati rice" - "1 cup sugar" - "1 cup beetroot juice" - "2 bay leaves" - "1 tsp green cardamom powder" - "1 tbsp desi ghee" - "1 spoon sugar for caramel" - "1 tbsp salt" - "5 cups water" - "5 cups boiled milk" - "some dryfruits likes cashews almonds and pistachios" recipeinstructions: - "Heat a pressure cooker. Add water, rice, bay leaves and salt in it. Cook up to 4 whistles. Then let it be cool for 5 mins beside." - "Then open the lid of the cooker. Again keep it on the flame. Add boiled milk, sugar, beetroot juice, dry fruits and cardamom powder and stir it frequently." - "Then in a tadka pan heat ghee and add 1 spoon sugar in it. Stir it till it all the sugar melts and it becomes red. Caramel is ready." - "Add the caramel carefully into the porridge. Then stir it continuously until it becomes thick. Now yummy porridge is ready. Serve it cool." categories: - Recipe tags: - pink - porridge katakunci: pink porridge nutrition: 124 calories recipecuisine: American preptime: "PT25M" cooktime: "PT57M" recipeyield: "2" recipecategory: Dessert --- ![Pink Porridge](https://img-global.cpcdn.com/recipes/e664e1439c89ee0b/751x532cq70/pink-porridge-recipe-main-photo.jpg) Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pink porridge. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Pink Porridge is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Pink Porridge is something that I have loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few ingredients. You can have pink porridge using 11 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Pink Porridge: 1. Get 1 cup basmati rice 1. Take 1 cup sugar 1. Prepare 1 cup beetroot juice 1. Take 2 bay leaves 1. Prepare 1 tsp green cardamom powder 1. Make ready 1 tbsp desi ghee 1. Take 1 spoon sugar for caramel 1. Make ready 1 tbsp salt 1. Get 5 cups water 1. Prepare 5 cups boiled milk 1. Make ready some dryfruits likes cashews, almonds and pistachios ##### Instructions to make Pink Porridge: 1. Heat a pressure cooker. Add water, rice, bay leaves and salt in it. Cook up to 4 whistles. Then let it be cool for 5 mins beside. 1. Then open the lid of the cooker. Again keep it on the flame. Add boiled milk, sugar, beetroot juice, dry fruits and cardamom powder and stir it frequently. 1. Then in a tadka pan heat ghee and add 1 spoon sugar in it. Stir it till it all the sugar melts and it becomes red. Caramel is ready. 1. Add the caramel carefully into the porridge. Then stir it continuously until it becomes thick. Now yummy porridge is ready. Serve it cool. So that's going to wrap this up with this exceptional food pink porridge recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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