date: 2020-12-02T14:14:09.605Z image: https://img-global.cpcdn.com/recipes/cdc809c2744fbd99/751x532cq70/no-cook-choco-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cdc809c2744fbd99/751x532cq70/no-cook-choco-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cdc809c2744fbd99/751x532cq70/no-cook-choco-fudge-recipe-main-photo.jpg author: Mattie Terry ratingvalue: 5 reviewcount: 47940 recipeingredient: - "15 Marie Biscuits" - "4 tbsp Condensed milk" - "3 tbsp Melted butter" - "10 Chopped almonds" - "1/4 cup Cocoa powder" - "2 tbsp Powdered sugar" - "2 tbsp Milk" recipeinstructions: - "Break the biscuits to small pieces" - "Powder the biscuits in a blender" - "Add the powdered biscuits, condensed milk, milk, sugar, melted butter, cocoa powder in a bowl" - "Mix well to form a soft dough" - "Add the chopped almonds to it and mix well" - "Roll the dough to a cylinder and wrap tightly with an aluminium foil" - "Keep the wrapped fudge in refrigerator for 1 hour" - "After an hour, unwrap it and cut the cylinders to slices" - "Serve and enjoy chocolate lovers" categories: - Recipe tags: - no - cook - choco katakunci: no cook choco nutrition: 133 calories recipecuisine: American preptime: "PT25M" cooktime: "PT51M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, no cook choco fudge. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. No Cook Choco Fudge is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. No Cook Choco Fudge is something which I've loved my entire life. While decent fudge is as easy as melting some chocolate and calling it a day, great fudge takes work. And it's work I'm simple not prepared to do this time of year. Which is why today we're whipping up an ultra-simple, rather healthy, no cook Chocolate Vegan Fudge! This is a very easy no cook chocolate (fudge) with nuts and raisins, which even kids can prepare with a little supervision. To begin with this recipe, we must first prepare a few ingredients. You can cook no cook choco fudge using 7 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make No Cook Choco Fudge: 1. Take 15 Marie Biscuits 1. Prepare 4 tbsp Condensed milk 1. Make ready 3 tbsp Melted butter 1. Prepare 10 Chopped almonds 1. Take 1/4 cup Cocoa powder 1. Get 2 tbsp Powdered sugar 1. Take 2 tbsp Milk Its no-bake, no-cook, vegan, sugar-free, gluten-free, cholesterol free. Soft, chocolatey, and ultra fudgy NO BAKE chocolate oatmeal fudge cake! You've have to try this super easy Oats Choco Fudge Cake recipe! Add melted chocolate and other ingredients. ##### Steps to make No Cook Choco Fudge: 1. Break the biscuits to small pieces 1. Powder the biscuits in a blender 1. Add the powdered biscuits, condensed milk, milk, sugar, melted butter, cocoa powder in a bowl 1. Mix well to form a soft dough 1. Add the chopped almonds to it and mix well 1. Roll the dough to a cylinder and wrap tightly with an aluminium foil 1. Keep the wrapped fudge in refrigerator for 1 hour 1. After an hour, unwrap it and cut the cylinders to slices 1. Serve and enjoy chocolate lovers You've have to try this super easy Oats Choco Fudge Cake recipe! Add melted chocolate and other ingredients. What's your favorite treat to bake up this time of year? For me, it's always cookies The ingredients in this No Cook Chocolate Freezer Fudge may seem unconventional, but they come together in the most creamy, rich. Oh, and I don't spread out my fudge to the corners of the pan. So that is going to wrap it up with this special food no cook choco fudge recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!