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date: 2020-10-29T16:58:45.260Z
image: https://img-global.cpcdn.com/recipes/182fc7a584e46e83/751x532cq70/chicken-with-salted-egg-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/182fc7a584e46e83/751x532cq70/chicken-with-salted-egg-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/182fc7a584e46e83/751x532cq70/chicken-with-salted-egg-sauce-recipe-main-photo.jpg
author: Cynthia Peterson
ratingvalue: 5
reviewcount: 4489
recipeingredient:
- "500 grams chicken breast"
- "400 grams glutinous rice flour"
- "to taste Salt"
- "to taste Pepper"
- "2 eggs beaten"
- " Sauce"
- "4 precooked salted egg yolk beaten"
- "200 ml skimmed milk"
- " Butter"
- "3 red chilies chopped"
- "3 curry leaves"
- "5 cloves garlic chopped"
- "to taste Salt"
- "to taste Pepper"
- " Birds eye chilies if you prefer strong spicy taste"
recipeinstructions:
- "Chop the chicken into dice."
- "Put chicken all into a bowl. Add salt and pepper. Marinate for 10 minutes."
- "Beat an egg. Take a chicken dice, coat it with egg then flour, and put it aside. Repeat for all the dices."
- "Deep fry the chicken until it turns golden. Dry it off."
- "Heat the pan for salted egg sauce. Melt the butter."
- "Stir the garlic until it turns gold. Then stir the chillies."
- "Put in the egg yolk and milk. Keep the heat low. Stir until the sauce is equally yellow."
- "Add the curry leaves. Then add the salt and pepper to taste. Stir accordingly."
- "Put in the chicken and stir until the sauce covers all the chicken dice. Ready to serve."
categories:
- Recipe
tags:
- chicken
- with
- salted
katakunci: chicken with salted
nutrition: 300 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT39M"
recipeyield: "2"
recipecategory: Dinner
---
![Chicken with salted egg sauce](https://img-global.cpcdn.com/recipes/182fc7a584e46e83/751x532cq70/chicken-with-salted-egg-sauce-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, chicken with salted egg sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Another no bake recipe for you guys. nothing can stop us from eating our favorite food , watch us as we show you how easy this recipe is, that for. The fried chicken is perfectly crispy and so so tender on the inside, and the salted egg yolk sauce is rich, savoury, and just plain amazeballs. Believe me, if you're a fan of the salted duck eggs, this dish is an absolute must-try! These days it seems like it's just been salted egg yolk everythang with us.
Chicken with salted egg sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Chicken with salted egg sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken with salted egg sauce using 15 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Chicken with salted egg sauce:
1. Make ready 500 grams chicken breast
1. Prepare 400 grams glutinous rice flour
1. Take to taste Salt
1. Take to taste Pepper
1. Make ready 2 eggs, beaten
1. Prepare Sauce
1. Get 4 pre-cooked salted egg yolk, beaten
1. Get 200 ml skimmed milk
1. Make ready Butter
1. Make ready 3 red chilies, chopped
1. Make ready 3 curry leaves
1. Make ready 5 cloves garlic, chopped
1. Make ready to taste Salt
1. Prepare to taste Pepper
1. Prepare Bird’s eye chilies (if you prefer strong spicy taste)
Chili padi and curry leaves are usually added to the sauce for extra oomph. The salted egg delight pairs perfectly with white rice. Salted Egg Yolk Chicken - 牛油黃金鸡. We will call this the kick-ass Chinese ZiChar version of the popcorn chicken.
##### Steps to make Chicken with salted egg sauce:
1. Chop the chicken into dice.
1. Put chicken all into a bowl. Add salt and pepper. Marinate for 10 minutes.
1. Beat an egg. Take a chicken dice, coat it with egg then flour, and put it aside. Repeat for all the dices.
1. Deep fry the chicken until it turns golden. Dry it off.
1. Heat the pan for salted egg sauce. Melt the butter.
1. Stir the garlic until it turns gold. Then stir the chillies.
1. Put in the egg yolk and milk. Keep the heat low. Stir until the sauce is equally yellow.
1. Add the curry leaves. Then add the salt and pepper to taste. Stir accordingly.
1. Put in the chicken and stir until the sauce covers all the chicken dice. Ready to serve.
Salted Egg Yolk Chicken - 牛油黃金鸡. We will call this the kick-ass Chinese ZiChar version of the popcorn chicken. Chunks of deep-fried battered chicken thigh coated with the butter and salted egg yolk sauce, finish off with fiery chilli padi and fragrant curry leaves. easy butter salted duck egg yolk sauce chicken. To mask the "yolky" taste and also create a better taste and texture, some salted egg yolk sauces are seasoned with curry powder, curry leaves, fresh chilies or chilli powder and some are cooked with cream and milk. Salted Egg Sauce In a pot, melt margarine, stir fried curry leaf and chili padi till fragrant.
So that is going to wrap this up with this special food chicken with salted egg sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!