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date: 2020-11-26T23:22:18.318Z
image: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg
author: Lottie Bishop
ratingvalue: 4.7
reviewcount: 40972
recipeingredient:
- "100 grams Condensed Milk"
- "200 grams Dessicated coconut"
- "100 grams Milk powder"
- "1 teaspoon Rose syrup"
- "1/2 teaspoon Rose essence"
- " Chopped pistachios for garnishing"
recipeinstructions:
- "Add the coconut powder on a heated pan and slightly roast without changing the colour."
- "Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat."
- "Keep mixing until the mixture is well combined."
- "When it all comes together, switch off the heat. Add rose essence and mix well evenly."
- "In the mean time Lightly grease a tray with ghee keep aside."
- "Now Spread the mixture in the prepared plate and make it smooth on top with a spatula."
- "Refrigerate for 2 hours to set."
- "To serve, cut the coconut fudge into desired shape and garnish with pistachios."
- "Yummy heart coconut fudge is ready to relish."
categories:
- Recipe
tags:
- heart
- rose
- and
katakunci: heart rose and
nutrition: 185 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT45M"
recipeyield: "3"
recipecategory: Dinner
---
![Heart Rose and coconut Fudge](https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, heart rose and coconut fudge. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Heart Rose and coconut Fudge is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Heart Rose and coconut Fudge is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook heart rose and coconut fudge using 6 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Heart Rose and coconut Fudge:
1. Prepare 100 grams Condensed Milk
1. Take 200 grams Dessicated coconut
1. Take 100 grams Milk powder
1. Take 1 teaspoon Rose syrup
1. Make ready 1/2 teaspoon Rose essence
1. Take Chopped pistachios for garnishing
##### Steps to make Heart Rose and coconut Fudge:
1. Add the coconut powder on a heated pan and slightly roast without changing the colour.
1. Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat.
1. Keep mixing until the mixture is well combined.
1. When it all comes together, switch off the heat. Add rose essence and mix well evenly.
1. In the mean time Lightly grease a tray with ghee keep aside.
1. Now Spread the mixture in the prepared plate and make it smooth on top with a spatula.
1. Refrigerate for 2 hours to set.
1. To serve, cut the coconut fudge into desired shape and garnish with pistachios.
1. Yummy heart coconut fudge is ready to relish.
So that's going to wrap it up with this exceptional food heart rose and coconut fudge recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!