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date: 2020-09-25T06:05:49.185Z
image: https://img-global.cpcdn.com/recipes/233021d855f8ecbb/751x532cq70/lemon-pepper-chicken-with-lime-aioli-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/233021d855f8ecbb/751x532cq70/lemon-pepper-chicken-with-lime-aioli-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/233021d855f8ecbb/751x532cq70/lemon-pepper-chicken-with-lime-aioli-sauce-recipe-main-photo.jpg
author: Laura Hopkins
ratingvalue: 4
reviewcount: 37236
recipeingredient:
- "2 3 chicken thighs"
- "2 cups plain flour"
- "2 Tbls lemon pepper seasoning"
- " saltpepper"
- "2 tsp onion salt"
- "3 small eggs"
- "1 1/2 cup milk"
- "4 fresh limeBasil leaves diced finelyif dont have use lemon zest"
- " oil to fry in"
- " sauce"
- "2 Tbls aioli"
- " couple of Splashes if lime juices"
- " mix well together"
recipeinstructions:
- "Slice chicken in strips set aside for a second"
- "In bowl mix the eggs an milk stir till combined. Add chicken an put in fridge for 30 minutes or hour"
- "Add flour onion salt,lemon pepper, salt an pepper lime basil or lemon zest in bowl stir an combine well"
- "Pull chicken strips out of egg wash and add to flour an cover do 1piece at a time to make sure all covered"
- "Deep fry for about a minute or untill cooked. Can shallow fry turning when golden.place on rice an drizzle the lime aioli sauce over chicken.."
- "Enjoy with fried rice (see my fried rice recipe)"
categories:
- Recipe
tags:
- lemon
- pepper
- chicken
katakunci: lemon pepper chicken
nutrition: 251 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT54M"
recipeyield: "1"
recipecategory: Dessert
---
![Lemon pepper chicken with lime-aioli sauce](https://img-global.cpcdn.com/recipes/233021d855f8ecbb/751x532cq70/lemon-pepper-chicken-with-lime-aioli-sauce-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, lemon pepper chicken with lime-aioli sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Lemon pepper chicken with lime-aioli sauce is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Lemon pepper chicken with lime-aioli sauce is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook lemon pepper chicken with lime-aioli sauce using 13 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Lemon pepper chicken with lime-aioli sauce:
1. Prepare 2 / 3 chicken thighs
1. Make ready 2 cups plain flour
1. Take 2 Tbls lemon pepper seasoning
1. Get salt&pepper
1. Take 2 tsp onion salt
1. Prepare 3 small eggs
1. Make ready 1 1/2 cup milk
1. Make ready 4 fresh limeBasil leaves diced finely(if dont have use lemon zest
1. Prepare oil to fry in
1. Prepare sauce
1. Prepare 2 Tbls aioli
1. Take couple of Splashes if lime juices
1. Get mix well together
##### Instructions to make Lemon pepper chicken with lime-aioli sauce:
1. Slice chicken in strips set aside for a second
1. In bowl mix the eggs an milk stir till combined. Add chicken an put in fridge for 30 minutes or hour
1. Add flour onion salt,lemon pepper, salt an pepper lime basil or lemon zest in bowl stir an combine well
1. Pull chicken strips out of egg wash and add to flour an cover do 1piece at a time to make sure all covered
1. Deep fry for about a minute or untill cooked. Can shallow fry turning when golden.place on rice an drizzle the lime aioli sauce over chicken..
1. Enjoy with fried rice (see my fried rice recipe)
So that is going to wrap this up with this exceptional food lemon pepper chicken with lime-aioli sauce recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!