date: 2020-12-13T18:54:11.273Z image: https://img-global.cpcdn.com/recipes/bff73c14ded0a911/751x532cq70/cake-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bff73c14ded0a911/751x532cq70/cake-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bff73c14ded0a911/751x532cq70/cake-fudge-recipe-main-photo.jpg author: Edwin Willis ratingvalue: 4.3 reviewcount: 6283 recipeingredient: - "4 oz white baking chocolate" - "12 oz white chocolate chips" - "1 3/4 oz rainbow sprinkles" - "1 1/2 C cake flour" - "1/2 stick butter" - "1 pinch salt" - "14 oz sweetened condensed milk" - "1/2 C sugar" - "1 T milk" - "2 C powdered sugar" recipeinstructions: - "Combine cake flour, sugar, sprinkles, powdered sugar, and salt in a large mixing bowl. Whisk." - "Set up a double boiler on the stove. Slowly melt chocolate and butter. When melted, add condensed milk and whisk together." - "Combine wet and dry ingredients slowly with a whisk. Add milk slowly to help pull together." - "Pour into casserole dish. Let sit in fridge for 3 hours. Cut. Let fudge sit uncovered in fridge to harden for a fudge-like texture overnight, or fudge will be moist, but still delicious." - "Variations; Cane sugar, vanilla extract, almond extract, dark chocolate, heavy cream, espresso powder, lavender, lemon zest, grapefruit zest, ground jalapeño powder, cinnamon, nutmeg, mace," categories: - Recipe tags: - cake - fudge katakunci: cake fudge nutrition: 230 calories recipecuisine: American preptime: "PT36M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, cake fudge. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Cake Fudge is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Cake Fudge is something which I've loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can cook cake fudge using 10 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Cake Fudge: 1. Get 4 oz white baking chocolate 1. Get 12 oz white chocolate chips 1. Get 1 3/4 oz rainbow sprinkles 1. Get 1 1/2 C cake flour 1. Take 1/2 stick butter 1. Get 1 pinch salt 1. Make ready 14 oz sweetened condensed milk 1. Prepare 1/2 C sugar 1. Take 1 T milk 1. Prepare 2 C powdered sugar ##### Instructions to make Cake Fudge: 1. Combine cake flour, sugar, sprinkles, powdered sugar, and salt in a large mixing bowl. Whisk. 1. Set up a double boiler on the stove. Slowly melt chocolate and butter. When melted, add condensed milk and whisk together. 1. Combine wet and dry ingredients slowly with a whisk. Add milk slowly to help pull together. 1. Pour into casserole dish. Let sit in fridge for 3 hours. Cut. Let fudge sit uncovered in fridge to harden for a fudge-like texture overnight, or fudge will be moist, but still delicious. 1. Variations; Cane sugar, vanilla extract, almond extract, dark chocolate, heavy cream, espresso powder, lavender, lemon zest, grapefruit zest, ground jalapeño powder, cinnamon, nutmeg, mace, So that's going to wrap it up with this special food cake fudge recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!