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date: 2020-07-31T16:49:03.415Z
image: https://img-global.cpcdn.com/recipes/a5f3611951501361/751x532cq70/chicken-skewers-with-satay-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a5f3611951501361/751x532cq70/chicken-skewers-with-satay-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a5f3611951501361/751x532cq70/chicken-skewers-with-satay-sauce-recipe-main-photo.jpg
author: Willie Ingram
ratingvalue: 4.9
reviewcount: 12733
recipeingredient:
- " Satay sauce"
- "1.5 tbsp olive oil"
- "1 large onion finely chopped"
- "1 large red chilli finely chopped"
- "3 garlic cloves crushed"
- "1 tbsp medium curry powder"
- "6 heaped tbsp crunchy peanut butter"
- "360 ml water"
- "1 heaped caster sugar"
- " Juice of 12 large lime"
- " Salt and freshly ground pepper"
- " For the chicken"
- "4 chicken breasts"
- "4 tsp white wine vinegar"
- "4 tsp caster sugar"
- "2 tbsp sunflowersesame seed oil"
- "1 little Olive oil to fry"
recipeinstructions:
- "Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour."
- "To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes."
- "Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely"
- "Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked."
categories:
- Recipe
tags:
- chicken
- skewers
- with
katakunci: chicken skewers with
nutrition: 281 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT59M"
recipeyield: "2"
recipecategory: Lunch
---
![Chicken skewers with Satay Sauce](https://img-global.cpcdn.com/recipes/a5f3611951501361/751x532cq70/chicken-skewers-with-satay-sauce-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken skewers with satay sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken skewers with Satay Sauce is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Chicken skewers with Satay Sauce is something which I've loved my whole life.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. Perfectly grilled chicken satay skewers in the most flavorful marinade. These chicken satay skewers could taste like shoe leather.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken skewers with satay sauce using 17 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Chicken skewers with Satay Sauce:
1. Make ready Satay sauce
1. Make ready 1.5 tbsp olive oil
1. Make ready 1 large onion, finely chopped
1. Get 1 large red chilli, finely chopped
1. Prepare 3 garlic cloves, crushed
1. Prepare 1 tbsp medium curry powder
1. Prepare 6 heaped tbsp crunchy peanut butter
1. Take 360 ml water
1. Prepare 1 heaped caster sugar
1. Get Juice of 1/2 large lime
1. Prepare Salt and freshly ground pepper
1. Get For the chicken
1. Make ready 4 chicken breasts
1. Take 4 tsp white wine vinegar
1. Take 4 tsp caster sugar
1. Take 2 tbsp sunflower/sesame seed oil
1. Get 1 little Olive oil, to fry
Just wrap uncooked and raw skewers with a few sheets of aluminum foil tightly and freeze. The satay sauce is made with coconut milk, smooth peanut butter, fish sauce, lime juice, garlic, ginger, and crushed red pepper. How to make grilled chicken satay skewers. First, you'll divide up the prepared marinade and pour half of it in a ziploc bag.
##### Steps to make Chicken skewers with Satay Sauce:
1. Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour.
1. To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes.
1. Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely
1. Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked.
How to make grilled chicken satay skewers. First, you'll divide up the prepared marinade and pour half of it in a ziploc bag. Seasoned chicken thighs cook up quickly on a grill pan (or outdoor grill) and are served with a sweet and salty Indonesian peanut sauce. Reviews for: Photos of Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam). Impress your family or guests with these succulent, tender meat skewers drizzled with heavenly Satay sauce.
So that's going to wrap it up for this special food chicken skewers with satay sauce recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!