date: 2020-11-24T13:10:59.154Z image: https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg author: Polly Carlson ratingvalue: 4.1 reviewcount: 1653 recipeingredient: - "300 g minced chicken" - "2 tbsp soy sauce" - "2 tbsp Sake or white wine A" - "1 tbsp sugar A" - "1 tsp ginger juice A" - "2 tbsp mirin or 2 tbsp Sakewhite wine 2 tbsp sugar A" - "6 beaten eggs" - "1 tbsp sugar B" - "1 tsp salt B" - "100 g boiled green beans or boiled green peas" - "600 g freshly cooked rice" recipeinstructions: - "Boil the green beans. Green beans are called "Ingen" in Japanese. Chop the boiled green beans." - "Put the minced chicken, the condiments (A) in a bowl and mix." - "Put the mixture in a frying pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the minced chicken is cooked." - "Put beaten eggs and the condiments (B) in a bowl and mix." - "Put the beaten eggs in a pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the eggs are cooked." - "Put some rice in a bowl. Then put the scrambled chicken, the eggs and the chopped green beans over the rice. Now your Tori Soboro Donburi is ready!" categories: - Recipe tags: - japanese - scrambled - chicken katakunci: japanese scrambled chicken nutrition: 141 calories recipecuisine: American preptime: "PT15M" cooktime: "PT49M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, japanese scrambled chicken bowl (tori soboro donburi). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) is something which I've loved my whole life. Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! With seasoned minced chicken, scrambled eggs, and green vegetables on top of fluffy steamed Soboro Don (そぼろ丼) is an easy and delicious Japanese rice bowl with seasoned ground chicken and scrambled eggs. Soboro donburi is a Japanese "bowl" style dish of ground chicken and egg served over a bed of rice. It is often served at yakitori restaurants. To get started with this recipe, we must prepare a few components. You can cook japanese scrambled chicken bowl (tori soboro donburi) using 11 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Japanese Scrambled Chicken Bowl (Tori Soboro Donburi): 1. Make ready 300 g minced chicken 1. Take 2 tbsp soy sauce 1. Get 2 tbsp Sake (or white wine) : (A) 1. Make ready 1 tbsp sugar : (A) 1. Make ready 1 tsp ginger juice : (A) 1. Get 2 tbsp mirin (or 2 tbsp Sake/white wine + 2 tbsp sugar) : (A) 1. Take 6 beaten eggs 1. Prepare 1 tbsp sugar : (B) 1. Prepare 1 tsp salt : (B) 1. Get 100 g boiled green beans (or boiled green peas) 1. Make ready 600 g freshly cooked rice Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg. It comes together in minutes making it a perfect weeknight meal, or an easy bento lunch to go. Soboro donburi: a quick and comforting rice bowl topped off with sweet and savory pork and fluffy eggs. It's a classic Japanese donburi that's often made for bentos (hello meal prep) and How do you serve soboro Soboro is served on rice, usually with scrambled eggs that have been scrambled. ##### Instructions to make Japanese Scrambled Chicken Bowl (Tori Soboro Donburi): 1. Boil the green beans. Green beans are called "Ingen" in Japanese. Chop the boiled green beans. 1. Put the minced chicken, the condiments (A) in a bowl and mix. 1. Put the mixture in a frying pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the minced chicken is cooked. 1. Put beaten eggs and the condiments (B) in a bowl and mix. 1. Put the beaten eggs in a pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the eggs are cooked. 1. Put some rice in a bowl. Then put the scrambled chicken, the eggs and the chopped green beans over the rice. Now your Tori Soboro Donburi is ready! Soboro donburi: a quick and comforting rice bowl topped off with sweet and savory pork and fluffy eggs. It's a classic Japanese donburi that's often made for bentos (hello meal prep) and How do you serve soboro Soboro is served on rice, usually with scrambled eggs that have been scrambled. Recipe for Soboro Don- Japanese chicken bowl with steamed rice, seasoned ground chicken, scrambled eggs, spinach, carrots, and a little I also topped the Donburi with seasoned carrots since they are a favorite with the kids. If desired, ground turkey can be used as a substitute for chicken. Chicken Soboro Donburi usually has cooked ground chicken, scrambled eggs, and some green vegetables. So that is going to wrap it up with this exceptional food japanese scrambled chicken bowl (tori soboro donburi) recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. 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