date: 2020-08-12T16:33:59.779Z image: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg author: Lora Gregory ratingvalue: 4.6 reviewcount: 6659 recipeingredient: - " Goat Brain 4 big" - " Onions 2 finely chopped" - "4 Green Chillies chopped" - "3 Table spoon Lemon Juice" - "1/2 tablespoon Red Chilli Powder" - "1 1/2 tablespoon Coriander Powder" - "1 teaspoon Garam Masala" - "to taste Salt" - " Ginger and Garlic Paste 1 teaspoon each" - "1/2 cup Plain Yogurt" - "4 tablespoon Cooking Oil" - " For Garnishing 1 small piece of Ginger finely chopped lengthways" - " Fresh Cilantro chopped" - "Slice Green Chillies and Lemon" recipeinstructions: - "Wash the brain thoroughly and boil in water." - "After boiling remove the brain from the water and remove any membrane and nerves carefully. Cut brain into small pieces." - "Heat cooking oil in a wok and fry the sliced onion until they are golden brown." - "Remove half of the onions and set aside. Add spices, ginger and garlic paste, plain yogurt, green chilies and salt." - "Fry well for about 10 minutes by adding a little water if needed." - "Add the brain and gently mix it. Do not stir with a spoon. When the oil separates, sprinkle with chopped coriander, lemon juice, finely chopped ginger and green chillies." - "For the best results wash the brain properly. So that No membrane and nerves left behind" categories: - Recipe tags: - brain - masala - bheja katakunci: brain masala bheja nutrition: 142 calories recipecuisine: American preptime: "PT13M" cooktime: "PT32M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brain masala (bheja fry). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Brain Masala (bheja Fry) is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Brain Masala (bheja Fry) is something which I have loved my entire life. To begin with this particular recipe, we have to prepare a few components. You can cook brain masala (bheja fry) using 14 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Brain Masala (bheja Fry): 1. Make ready Goat Brain 4 big 1. Get Onions 2 finely chopped 1. Prepare 4 Green Chillies chopped 1. Get 3 Table spoon Lemon Juice 1. Take 1/2 tablespoon Red Chilli Powder 1. Prepare 1 1/2 tablespoon Coriander Powder 1. Make ready 1 teaspoon Garam Masala 1. Get to taste Salt 1. Get Ginger and Garlic Paste 1 teaspoon each 1. Get 1/2 cup Plain Yogurt 1. Get 4 tablespoon Cooking Oil 1. Get For Garnishing:: 1 small piece of Ginger finely chopped lengthways 1. Make ready Fresh Cilantro chopped 1. Make ready Slice Green Chillies and Lemon ##### Instructions to make Brain Masala (bheja Fry): 1. Wash the brain thoroughly and boil in water. 1. After boiling remove the brain from the water and remove any membrane and nerves carefully. Cut brain into small pieces. 1. Heat cooking oil in a wok and fry the sliced onion until they are golden brown. 1. Remove half of the onions and set aside. Add spices, ginger and garlic paste, plain yogurt, green chilies and salt. 1. Fry well for about 10 minutes by adding a little water if needed. 1. Add the brain and gently mix it. Do not stir with a spoon. When the oil separates, sprinkle with chopped coriander, lemon juice, finely chopped ginger and green chillies. 1. For the best results wash the brain properly. So that No membrane and nerves left behind So that is going to wrap it up for this special food brain masala (bheja fry) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!