date: 2020-12-21T21:13:00.001Z image: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg author: Louise Thomas ratingvalue: 4.7 reviewcount: 1580 recipeingredient: - "1 cup butter melted" - "2 cup sugar substitute such as truviastevia can also use regular sugar" - "1 cup gluten free all purpose flour can use reg flour cup for cup" - "2/3 cup Cocoa" - "1/2 tsp baking powder" - "1/2 tsp xanthum gum if using regular flour instead of glutenfree you dont need this ingredient" - "2 eggs" - "1/2 cup soy milk or milk of your choice" - "3 tsp vanilla divided" - "12 oz semisweet chocolate chips" - "14 oz sweetened condensed milk" recipeinstructions: - "Heat oven to 350°F." - "In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan." - "Bake 40 minutes or until set." - "Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies." - "Cool. Chill. Cut into bars." categories: - Recipe tags: - fudge - topped - brownies katakunci: fudge topped brownies nutrition: 138 calories recipecuisine: American preptime: "PT33M" cooktime: "PT41M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fudge topped brownies. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Fudge Topped Brownies is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Fudge Topped Brownies is something that I've loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can cook fudge topped brownies using 11 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Fudge Topped Brownies: 1. Take 1 cup butter, melted 1. Make ready 2 cup sugar substitute, such as truvia/stevia (can also use regular sugar) 1. Take 1 cup gluten free all purpose flour (can use reg flour cup for cup) 1. Make ready 2/3 cup Cocoa 1. Make ready 1/2 tsp baking powder 1. Prepare 1/2 tsp xanthum gum (if using regular flour instead of gluten-free, you don't need this ingredient) 1. Make ready 2 eggs 1. Take 1/2 cup soy milk (or milk of your choice) 1. Take 3 tsp vanilla, divided 1. Prepare 12 oz semisweet chocolate chips 1. Make ready 14 oz sweetened condensed milk ##### Steps to make Fudge Topped Brownies: 1. Heat oven to 350°F. 1. In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan. 1. Bake 40 minutes or until set. 1. Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies. 1. Cool. Chill. Cut into bars. So that is going to wrap this up with this special food fudge topped brownies recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!