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date: 2020-07-26T01:10:35.879Z
image: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
author: Hulda Matthews
ratingvalue: 4.6
reviewcount: 24692
recipeingredient:
- "220 gms maida"
- "110 gms butter room temperature"
- "400 gms Condensed milk"
- "1 tsp baking soda"
- "1 tsp baking powder"
- "1/4 cup sitafal pulp"
- "1 tsp vanilla extract"
- "1/2 cup milk"
recipeinstructions:
- "In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times."
- "In another bowl beat milkmaid and butter till light and fluffy"
- "Add in maida in butter little by little"
- "With the help of spatula mix with cut and fold method"
- "Now add milk mix well"
- "Add sitafal pulp"
- "Now pour the batter into greased baking tin"
- "Tap tin for 2-3 times so that air comes out"
- "Bake for 40-45 minutes till the toothpick inserted comes out clean"
- "Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy"
- "Once cake bake, remove from oven,let it cool"
- "Once cool cut in to two halfs"
- "Apply cream evenly all side spread some pulp"
- "Cover with another half,now cover all sides with cream"
- "With piping bag make flower or any design you like"
- "Garnish sitafal pulp"
- "Keep in fridge to set for 2-3 hours"
- "Cut serve and enjoy"
categories:
- Recipe
tags:
- eggless
- custard
- apple
katakunci: eggless custard apple
nutrition: 234 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT57M"
recipeyield: "1"
recipecategory: Lunch
---
![Eggless custard apple cake](https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, eggless custard apple cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Eggless custard apple cake is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Eggless custard apple cake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have eggless custard apple cake using 8 ingredients and 18 steps. Here is how you cook that.
##### The ingredients needed to make Eggless custard apple cake:
1. Get 220 gms maida
1. Make ready 110 gms butter (room temperature)
1. Take 400 gms Condensed milk
1. Make ready 1 tsp baking soda-
1. Make ready 1 tsp baking powder-
1. Make ready 1/4 cup sitafal pulp
1. Prepare 1 tsp vanilla extract
1. Prepare 1/2 cup milk
##### Instructions to make Eggless custard apple cake:
1. In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times.
1. In another bowl beat milkmaid and butter till light and fluffy
1. Add in maida in butter little by little
1. With the help of spatula mix with cut and fold method
1. Now add milk mix well
1. Add sitafal pulp
1. Now pour the batter into greased baking tin
1. Tap tin for 2-3 times so that air comes out
1. Bake for 40-45 minutes till the toothpick inserted comes out clean
1. Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy
1. Once cake bake, remove from oven,let it cool
1. Once cool cut in to two halfs
1. Apply cream evenly all side spread some pulp
1. Cover with another half,now cover all sides with cream
1. With piping bag make flower or any design you like
1. Garnish sitafal pulp
1. Keep in fridge to set for 2-3 hours
1. Cut serve and enjoy
So that's going to wrap this up for this exceptional food eggless custard apple cake recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!