date: 2020-08-24T20:45:45.216Z image: https://img-global.cpcdn.com/recipes/fb4c58dc0a000daf/751x532cq70/matoke-crisps-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fb4c58dc0a000daf/751x532cq70/matoke-crisps-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fb4c58dc0a000daf/751x532cq70/matoke-crisps-recipe-main-photo.jpg author: Leroy Kelly ratingvalue: 4.1 reviewcount: 4003 recipeingredient: - "6 green cooking bananas" - "1/2 teaspoon tumeric" - "1 teaspoon salt" - " Oil for frying" recipeinstructions: - "Peel the green bananas and place them in salty water as you peel the rest" - "Rinse the peeled bananas and shape them.I used this kind of grater to get the long shape" - "Place some water in a bowl with 1 teaspoon salt and 1/2 teaspoon tumeric.Let these to soak for about 5- 10 min. Meanwhile heat the oil for deep frying." - "Remove the bananas from salt/ tumeric water and pat dry with a paper towel." - "Line a bowl with paper towels." - "Deep fry the bananas in 4 batches in the oil before it gets too hot.(If the oil gets too hot the crisps will quickly get a brown colour with a distant burnt taste)." - "Deep fry until nicely crisp and place them in the bowl with paper towel.Enjoy as a snack at home or on the road.Store the cooled crisps in an airtight container...it will keep for days!" categories: - Recipe tags: - matoke - crisps katakunci: matoke crisps nutrition: 186 calories recipecuisine: American preptime: "PT18M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, matoke crisps. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious. Matoke Crisps is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Matoke Crisps is something which I've loved my entire life. They're nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook matoke crisps using 4 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Matoke Crisps: 1. Prepare 6 green cooking bananas 1. Take 1/2 teaspoon tumeric 1. Prepare 1 teaspoon salt 1. Make ready Oil for frying ##### Instructions to make Matoke Crisps: 1. Peel the green bananas and place them in salty water as you peel the rest 1. Rinse the peeled bananas and shape them.I used this kind of grater to get the long shape 1. Place some water in a bowl with 1 teaspoon salt and 1/2 teaspoon tumeric.Let these to soak for about 5- 10 min. Meanwhile heat the oil for deep frying. 1. Remove the bananas from salt/ tumeric water and pat dry with a paper towel. 1. Line a bowl with paper towels. 1. Deep fry the bananas in 4 batches in the oil before it gets too hot.(If the oil gets too hot the crisps will quickly get a brown colour with a distant burnt taste). 1. Deep fry until nicely crisp and place them in the bowl with paper towel.Enjoy as a snack at home or on the road.Store the cooled crisps in an airtight container...it will keep for days! So that's going to wrap it up for this special food matoke crisps recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!