date: 2020-08-13T20:12:31.658Z image: https://img-global.cpcdn.com/recipes/ee2601ebf8ce6e37/751x532cq70/pink-medley-of-rice-saag-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ee2601ebf8ce6e37/751x532cq70/pink-medley-of-rice-saag-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ee2601ebf8ce6e37/751x532cq70/pink-medley-of-rice-saag-recipe-main-photo.jpg author: Darrell Fields ratingvalue: 4.3 reviewcount: 21613 recipeingredient: - " For the rice" - "1 cup rice" - " For the saag" - "200 gms saag" - "1 tbsp mustard oil" - "1/2 tsp jeera" - "1 bay leaf" - "1 red chilli dry whole" - "1 onion sliced onion" - "2 cloves garlic crushed" - "2 green chillies" - "1 slice lime" recipeinstructions: - "For the rice" - "Boil the rice. Drain. Each grain of the rice should be separate. Keep aside." - "For the saag" - "Separate the saag leaves from the stem. Give a thorough wash & chop them." - "Heat mustard oil in a pan. Add jeera & splutter a little, followed by whole red chilli & bay leaf." - "Add crushed garlic & onions & saute for 2 mins." - "Add the saag, salt & stir well. Cover with a lid & cook on slow flame." - "Open the lid after 5 mins. & cook till the water of the saag evaporates. Switch of the flame." - "Add warm rice gently & give a thorough mix." - "Serve hot with lime & green chilli." categories: - Recipe tags: - pink - medley - of katakunci: pink medley of nutrition: 163 calories recipecuisine: American preptime: "PT40M" cooktime: "PT30M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, pink medley of rice & saag. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Pink Medley of Rice & Saag is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Pink Medley of Rice & Saag is something that I have loved my whole life. To begin with this recipe, we have to prepare a few ingredients. You can have pink medley of rice & saag using 12 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Pink Medley of Rice & Saag: 1. Prepare For the rice 1. Get 1 cup rice 1. Take For the saag 1. Take 200 gms saag 1. Get 1 tbsp mustard oil 1. Get 1/2 tsp jeera 1. Prepare 1 bay leaf 1. Get 1 red chilli dry whole 1. Make ready 1 onion sliced onion 1. Prepare 2 cloves garlic crushed 1. Get 2 green chillies 1. Get 1 slice lime ##### Instructions to make Pink Medley of Rice & Saag: 1. For the rice 1. Boil the rice. Drain. Each grain of the rice should be separate. Keep aside. 1. For the saag 1. Separate the saag leaves from the stem. Give a thorough wash & chop them. 1. Heat mustard oil in a pan. Add jeera & splutter a little, followed by whole red chilli & bay leaf. 1. Add crushed garlic & onions & saute for 2 mins. 1. Add the saag, salt & stir well. Cover with a lid & cook on slow flame. 1. Open the lid after 5 mins. & cook till the water of the saag evaporates. Switch of the flame. 1. Add warm rice gently & give a thorough mix. 1. Serve hot with lime & green chilli. So that is going to wrap this up with this special food pink medley of rice & saag recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!