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date: 2020-09-23T03:13:06.879Z
image: https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg
author: Don Jensen
ratingvalue: 4.6
reviewcount: 23105
recipeingredient:
- "2 Chicken thighs"
- "1 tbsp Soy sauce"
- "1 tbsp Sake"
- "1 Katakuriko"
- "2 tbsp Vinegar"
- "2 tbsp Soy sauce"
- "2 tbsp Water"
- "1 rounded tablespoon Sugar"
- "1 Mayonnaise"
- "1 dash Japanese leek green onions"
recipeinstructions:
- "Pierce holes in the skin of the chicken thighs with a fork."
- "Cut the thighs in half, then rub them with the seasoning ingredients (marked with ★). Allow the chicken to sit for 15 minutes."
- "Coat the chicken with katakuriko, then fry in a generous amount of oil."
- "Once the chicken is cooked through, get rid of any excess oil. Add the seasoning ingredients marked with ◎ and allow the flavours to meld with the chicken."
- "Cut the chicken into bite-sized pieces, and top with mayonnaise and chopped leek. It's finished!"
categories:
- Recipe
tags:
- leek
- and
- mayonnaise
katakunci: leek and mayonnaise
nutrition: 186 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT41M"
recipeyield: "1"
recipecategory: Dessert
---
![Leek and Mayonnaise Chicken](https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, leek and mayonnaise chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Leek and Mayonnaise Chicken is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Leek and Mayonnaise Chicken is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have leek and mayonnaise chicken using 10 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Leek and Mayonnaise Chicken:
1. Get 2 Chicken thighs
1. Prepare 1 tbsp ★Soy sauce
1. Take 1 tbsp ★Sake
1. Make ready 1 Katakuriko
1. Make ready 2 tbsp ◎Vinegar
1. Take 2 tbsp ◎Soy sauce
1. Take 2 tbsp ◎Water
1. Get 1 rounded tablespoon ◎Sugar
1. Prepare 1 Mayonnaise
1. Prepare 1 dash Japanese leek (green onions)
##### Steps to make Leek and Mayonnaise Chicken:
1. Pierce holes in the skin of the chicken thighs with a fork.
1. Cut the thighs in half, then rub them with the seasoning ingredients (marked with ★). Allow the chicken to sit for 15 minutes.
1. Coat the chicken with katakuriko, then fry in a generous amount of oil.
1. Once the chicken is cooked through, get rid of any excess oil. Add the seasoning ingredients marked with ◎ and allow the flavours to meld with the chicken.
1. Cut the chicken into bite-sized pieces, and top with mayonnaise and chopped leek. It's finished!
So that's going to wrap this up with this special food leek and mayonnaise chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!