Mushroom Soup.
You can cook Mushroom Soup using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Mushroom Soup
- It's 2 cup of oyster mushroom optional.
- You need 1 bunch of choi sam or optional green vegetable.
- It's 1 liter of vegetable stock.
- Prepare 1 dash of salt.
Mushroom Soup instructions
- in pan quick sautee mushroom then add green vegetable and stock bring to a boil.
- add salt and simmer for 1 minute then serve.