date: 2020-08-03T11:26:45.734Z image: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg author: Chad Hopkins ratingvalue: 4.9 reviewcount: 32876 recipeingredient: - "1/2 cup Olive oil" - "4 cloves garlic peeled smashed then minced" - "4 loaves bread sliced into cubes" - "1/4 cup freshly juiced lemon" - "3 anchovies smashed and minced" - "1 egg" - "300 g chicken breast fillet butterflied and malleted" - "1/4 cup parmesan grated" - " Salt and pepper" - "250 g ice berg lettuce rinsed patted dry" - " 1 tbsp Paprika" - "1/4 cup butter" recipeinstructions: - "Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste." - "Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat." - "Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips." - "Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes." - "Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad!" - "Plate the salad and serve." categories: - Recipe tags: - classic - caesar - salad katakunci: classic caesar salad nutrition: 150 calories recipecuisine: American preptime: "PT35M" cooktime: "PT49M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, classic caesar salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Classic Caesar salad is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Classic Caesar salad is something which I've loved my entire life. To get started with this particular recipe, we have to prepare a few ingredients. You can have classic caesar salad using 12 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Classic Caesar salad: 1. Take 1/2 cup Olive oil 1. Prepare 4 cloves garlic, peeled, smashed then minced 1. Get 4 loaves bread, sliced into cubes 1. Take 1/4 cup freshly juiced lemon 1. Make ready 3 anchovies smashed and minced 1. Prepare 1 egg 1. Take 300 g chicken breast fillet, butterflied and malleted 1. Make ready 1/4 cup parmesan, grated 1. Get Salt and pepper 1. Get 250 g ice berg lettuce, rinsed, patted dry 1. Prepare 1 tbsp Paprika 1. Take 1/4 cup butter ##### Steps to make Classic Caesar salad: 1. Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste. 1. Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat. 1. Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips. 1. Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes. 1. Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad! 1. Plate the salad and serve. So that's going to wrap it up with this special food classic caesar salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!