date: 2020-08-26T17:58:06.727Z image: https://img-global.cpcdn.com/recipes/5548164804247552/751x532cq70/easy-italian-dish-with-asparagus-and-king-oyster-mushrooms-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5548164804247552/751x532cq70/easy-italian-dish-with-asparagus-and-king-oyster-mushrooms-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5548164804247552/751x532cq70/easy-italian-dish-with-asparagus-and-king-oyster-mushrooms-recipe-main-photo.jpg author: Herbert Webster ratingvalue: 4.9 reviewcount: 15741 recipeingredient: - "100 grams Asparagus" - "2 King oyster mushrooms" - "10 grams Anchovies" - "1 Tomato" - "1 tsp Olive oil" - "1 tsp Grated cheese" - "1/2 tsp Balsamic vinegar" - "1 Dried Basil" recipeinstructions: - "Make cuts into the tomato and blanch in boiling water. When its skin starts peeling, transfer into cold water and peel (parboil)." - "Finely chop the cooked tomato and transfer into a bowl. Then add the ingredients marked with a ☆: olive oil, grated cheese, balsamic vinegar, and dried basil. Mix everything together." - "Parboil the asparagus in boiling water from Step 1." - "Add anchovies into the frying pan, and cook over low heat until fragrant." - "When the anchovies are bubbling, add the chopped king oyster mushrooms and stir-fry." - "After the mushrooms are cooked, add the parboiled and sliced asparagus and stir-fry quickly." - "Dish it up, and serve with tomato sauce from Step 2 to finish. The saltiness of the anchovies and the acidity of the tomato works amazingly together." categories: - Recipe tags: - easy - italian - dish katakunci: easy italian dish nutrition: 112 calories recipecuisine: American preptime: "PT26M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, easy italian dish with asparagus and king oyster mushrooms. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Easy Italian Dish with Asparagus and King Oyster Mushrooms is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Easy Italian Dish with Asparagus and King Oyster Mushrooms is something which I have loved my whole life. They're nice and they look fantastic. To begin with this recipe, we have to prepare a few components. You can have easy italian dish with asparagus and king oyster mushrooms using 8 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Italian Dish with Asparagus and King Oyster Mushrooms: 1. Make ready 100 grams Asparagus 1. Make ready 2 King oyster mushrooms 1. Take 10 grams Anchovies 1. Take 1 ☆Tomato 1. Make ready 1 tsp ☆Olive oil 1. Get 1 tsp ☆Grated cheese 1. Prepare 1/2 tsp ☆Balsamic vinegar 1. Make ready 1 ☆Dried Basil ##### Instructions to make Easy Italian Dish with Asparagus and King Oyster Mushrooms: 1. Make cuts into the tomato and blanch in boiling water. When its skin starts peeling, transfer into cold water and peel (parboil). 1. Finely chop the cooked tomato and transfer into a bowl. Then add the ingredients marked with a ☆: olive oil, grated cheese, balsamic vinegar, and dried basil. Mix everything together. 1. Parboil the asparagus in boiling water from Step 1. 1. Add anchovies into the frying pan, and cook over low heat until fragrant. 1. When the anchovies are bubbling, add the chopped king oyster mushrooms and stir-fry. 1. After the mushrooms are cooked, add the parboiled and sliced asparagus and stir-fry quickly. 1. Dish it up, and serve with tomato sauce from Step 2 to finish. The saltiness of the anchovies and the acidity of the tomato works amazingly together. So that is going to wrap this up for this special food easy italian dish with asparagus and king oyster mushrooms recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!