date: 2020-08-21T13:15:17.760Z image: https://img-global.cpcdn.com/recipes/2327c771c88bca6f/751x532cq70/yum-yum-chicken-thigh-with-japanese-sweet-soy-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2327c771c88bca6f/751x532cq70/yum-yum-chicken-thigh-with-japanese-sweet-soy-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2327c771c88bca6f/751x532cq70/yum-yum-chicken-thigh-with-japanese-sweet-soy-sauce-recipe-main-photo.jpg author: Winnie Patterson ratingvalue: 4.8 reviewcount: 26425 recipeingredient: - "100 g Chicken Thigh" - "5 Ginkgo nuts" - "2 Shiso leaves" - "50 g Yam potato" - "2 Shiitake mushrooms" - "1 Tablespoon oilfor saute" - "2 Tablespoons Soy sauce" - "1 Tablespoon Mirin sweet sake" - "1 Tablespoon Sake" - "2 pinches Sugar" - "1 pinch Salt as needed" - "1 Teaspoon Black sesame" recipeinstructions: - "Cut the chicken thigh into big bite size about 1.5 inches cubes." - "Cut the yam potato and shiitake mushroom into bite size about 1 inch cubes. Also, cut the shiso leaves into thin strips (just like ribbon)." - "Mix soy sauce, mirin, and sake together, and set it aside." - "Heat oil with low heat, and saute chicken thigh on a frying pan (start from the skin side) until its golden brown, then add ginkgo nuts and shiitake mushroom until all ingredients covered with oil." - "Add 3 to 4, and mix well until all ingredients covered with 3, then add sugar." - "Taste to see if it needs more salt, then if needed, add salt." - "Plate 6 on a plate, and sprinkle black sesame seeds and cut shiso leaves." categories: - Recipe tags: - yum - yum - chicken katakunci: yum yum chicken nutrition: 299 calories recipecuisine: American preptime: "PT34M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, yum yum chicken thigh with japanese sweet soy sauce. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Yum yum Chicken Thigh with Japanese sweet soy sauce is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Yum yum Chicken Thigh with Japanese sweet soy sauce is something which I have loved my whole life. Top japanese-sweet-soy-sauce recipes just for you. Japanese Meatballs in Sweet Soy Sauce (Niku Dango)Food.com. Stir-Fried Prawns with Sweet Soy Sauce and BasilChristine's Recipes. red chilli, chicken stock, salt, basil leaves, cornflour, sweet soy sauce and. this recipe tastes nothing like the yum yum sauce at our local steakhouse. it tastes like straight mayo, and only straight mayo. I made this for the first time to go with my japanese chicken fried rice and it was awesome! To get started with this recipe, we must prepare a few ingredients. You can cook yum yum chicken thigh with japanese sweet soy sauce using 12 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Yum yum Chicken Thigh with Japanese sweet soy sauce: 1. Take 100 g Chicken Thigh 1. Take 5 Ginkgo nuts 1. Make ready 2 Shiso leaves 1. Make ready 50 g Yam potato 1. Take 2 Shiitake mushrooms 1. Take 1 Tablespoon oil(for saute) 1. Prepare 2 Tablespoons Soy sauce 1. Make ready 1 Tablespoon Mirin (sweet sake) 1. Get 1 Tablespoon Sake 1. Prepare 2 pinches Sugar 1. Take 1 pinch Salt (as needed) 1. Get 1 Teaspoon Black sesame For this, we're going to make a standard chicken and shrimp stir fry, which is just chicken and shrimp cooked up in soy sauce. Yum Yum sauce is good with just about everything. The Best Yum Yum Sauce Recipe - (SUPER EASY). CHICKEN & SHRIMP HIBACHI AT HOME! + HOMEMADE YUM YUM SAUCE!. ##### Instructions to make Yum yum Chicken Thigh with Japanese sweet soy sauce: 1. Cut the chicken thigh into big bite size about 1.5 inches cubes. 1. Cut the yam potato and shiitake mushroom into bite size about 1 inch cubes. Also, cut the shiso leaves into thin strips (just like ribbon). 1. Mix soy sauce, mirin, and sake together, and set it aside. 1. Heat oil with low heat, and saute chicken thigh on a frying pan (start from the skin side) until its golden brown, then add ginkgo nuts and shiitake mushroom until all ingredients covered with oil. 1. Add 3 to 4, and mix well until all ingredients covered with 3, then add sugar. 1. Taste to see if it needs more salt, then if needed, add salt. 1. Plate 6 on a plate, and sprinkle black sesame seeds and cut shiso leaves. The Best Yum Yum Sauce Recipe - (SUPER EASY). CHICKEN & SHRIMP HIBACHI AT HOME! + HOMEMADE YUM YUM SAUCE!. It's like it just waiting for me to find it. Last night's dinner, for example: spicy grilled chicken with absolutely no reservations whatsoever on spices and seasonings tucked into a bed of cabbage slaw with chimichurri served with half an avocado and dipped in THIS MAGIC. How to Make Instant Pot Sweet Soy Chicken Thighs. So that's going to wrap this up with this special food yum yum chicken thigh with japanese sweet soy sauce recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!