date: 2020-12-15T23:14:34.978Z image: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg author: Leila Kelley ratingvalue: 4.2 reviewcount: 46341 recipeingredient: - " Yam" - " Palm oil" - " Onions" - " Curry thyme" - " Tomato peppers garlic base" - " Crayfish" - " Smoked fish or meat" recipeinstructions: - "Cut and cube yams" - "Fry onions and crayfish" - "Add tomato base and fry" - "Add water, season and spice up" - "Add fish/meat and yam and cook until very tender" categories: - Recipe tags: - yam - pottage - asaro katakunci: yam pottage asaro nutrition: 183 calories recipecuisine: American preptime: "PT35M" cooktime: "PT53M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, yam pottage (asaro). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. This is my new way to make Yam Porridge / Yam Pottage also known as Asaro. If you are not subscribed join the family by clicking. Asaro - Yam Pottage needs no major introduction. Yam Pottage (asaro) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Yam Pottage (asaro) is something which I've loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can cook yam pottage (asaro) using 7 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Yam Pottage (asaro): 1. Take Yam 1. Make ready Palm oil 1. Take Onions 1. Take Curry, thyme 1. Make ready Tomato, peppers, garlic base 1. Get Crayfish 1. Prepare Smoked fish or meat Mpoto Mpoto is a Ghanaian cuisine made from Cocoyam or Yam. It is also known as Yam Pottage and Asaro by the Nigerians. It is made from several ingredients including fish and onion. Yam Pottage (Asaro) recipe from EthnicMixx. ##### Steps to make Yam Pottage (asaro): 1. Cut and cube yams 1. Fry onions and crayfish 1. Add tomato base and fry 1. Add water, season and spice up 1. Add fish/meat and yam and cook until very tender It is made from several ingredients including fish and onion. Yam Pottage (Asaro) recipe from EthnicMixx. Asaro Yam Pottage It is a Nigerian mashed Yam and Tomato stew infused dish. It is a very simple recipe and I shared the tip I used for storing my uncooked yam. I used dried fish (because that was. So that is going to wrap it up for this special food yam pottage (asaro) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!