date: 2020-11-03T16:51:57.478Z image: https://img-global.cpcdn.com/recipes/1cea3c3666f6be05/751x532cq70/seitan-sausages-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1cea3c3666f6be05/751x532cq70/seitan-sausages-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1cea3c3666f6be05/751x532cq70/seitan-sausages-recipe-main-photo.jpg author: Ronald Bowers ratingvalue: 4.2 reviewcount: 38584 recipeingredient: - "1 (400 g) tin of chickpeas" - "1 onion" - "2 cloves garlic" - "2 tsp nutmeg" - "2 tsp ground coriander" - "2 tsp sage" - "2 tsp thyme" - "2 tsp coarse ground black pepper" - "1 tsp salt" - "200 g wheat gluten" - "150-200 ml water" recipeinstructions: - "Finely chop and sauté the onion and garlic." - "In a food processor, blitz the chickpeas." - "Add the chickpea paste, onion and garlic, and other spices into a bowl with the wheat gluten. Mix well." - "Add in the water a bit at a time until the mix binds together and holds its shape. It'll have a tacky texture but you don't want it too wet." - "Divide into 10-20 pieces, depending on the size of sausage you want." - "Roll out each piece into a sausage shape and wrap up in foil. Twisting the ends like a sweet wrapper." - "Place in a steamer and steam for 40 mins." categories: - Recipe tags: - seitan - sausages katakunci: seitan sausages nutrition: 162 calories recipecuisine: American preptime: "PT40M" cooktime: "PT42M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, seitan sausages. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Seitan sausages is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Seitan sausages is something which I have loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we must prepare a few ingredients. You can have seitan sausages using 11 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Seitan sausages: 1. Take 1 (400 g) tin of chickpeas 1. Prepare 1 onion 1. Prepare 2 cloves garlic 1. Get 2 tsp nutmeg 1. Prepare 2 tsp ground coriander 1. Prepare 2 tsp sage 1. Prepare 2 tsp thyme 1. Get 2 tsp coarse ground black pepper 1. Make ready 1 tsp salt 1. Prepare 200 g wheat gluten 1. Prepare 150-200 ml water ##### Steps to make Seitan sausages: 1. Finely chop and sauté the onion and garlic. 1. In a food processor, blitz the chickpeas. 1. Add the chickpea paste, onion and garlic, and other spices into a bowl with the wheat gluten. Mix well. 1. Add in the water a bit at a time until the mix binds together and holds its shape. It'll have a tacky texture but you don't want it too wet. 1. Divide into 10-20 pieces, depending on the size of sausage you want. 1. Roll out each piece into a sausage shape and wrap up in foil. Twisting the ends like a sweet wrapper. 1. Place in a steamer and steam for 40 mins. So that is going to wrap it up for this exceptional food seitan sausages recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!