How to Prepare Perfect Tofu & Egg Cheese Bake

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date: 2020-08-27T12:43:23.737Z image: https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg author: Mildred Edwards ratingvalue: 4 reviewcount: 10241 recipeingredient: - "450 g Firm Tofu I used Aldis Organic Firm Tofu" - "2-3 Eggs" - "1/2 teaspoon Salt" - " Note Reduce amount if you use salty toppings such as Olives or Anchovy" - "1/4 teaspoon Pepper" - "1 tablespoons Olive Oil" - "1 cup Shredded Tasty Cheese OR Pizza Cheese" - " Toppings" - " You can used whatever you like" - " This time I used 100g Kransky Sausage 1 Jalapeo Oh it was hot 14 cup Semidried Tomatoes and 2 Mushrooms" recipeinstructions: - "Preheat the oven to 200C." - "Break down and mash Firm Tofu in a bowl, add Eggs, Salt & Pepper, and make it into coarse paste texture." - "Grease inside a baking dish (I used a pie dish) with Olive Oil and spoon the tofu mixture in the dish. Spread evenly and press down using the spoon." - "Top with the sliced ingredients of your choice, arrange them evenly on the tofu mixture and cover with Cheese." - "Bake for 15-20 minutes or until golden." categories: - Recipe tags: - tofu - - egg katakunci: tofu egg nutrition: 174 calories recipecuisine: American preptime: "PT32M" cooktime: "PT58M" recipeyield: "1" recipecategory: Dinner --- ![Tofu & Egg Cheese Bake](https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg) Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tofu & egg cheese bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Tofu & Egg Cheese Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. Tofu & Egg Cheese Bake is something which I have loved my whole life. To get started with this particular recipe, we must prepare a few components. You can cook tofu & egg cheese bake using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Tofu & Egg Cheese Bake: 1. Make ready 450 g Firm Tofu *I used Aldi’s ‘Organic Firm Tofu’ 1. Get 2-3 Eggs 1. Prepare 1/2 teaspoon Salt 1. Make ready Note: Reduce amount if you use salty toppings such as Olives or Anchovy 1. Get 1/4 teaspoon Pepper 1. Make ready 1 tablespoons Olive Oil 1. Take 1 cup Shredded Tasty Cheese OR Pizza Cheese 1. Take <Toppings> 1. Take You can used whatever you like! 1. Prepare This time I used 100g ‘Kransky’ Sausage, 1 Jalapeño (‘Oh… it was hot!’), 1/4 cup Semi-dried Tomatoes and 2 Mushrooms ##### Steps to make Tofu & Egg Cheese Bake: 1. Preheat the oven to 200C. 1. Break down and mash Firm Tofu in a bowl, add Eggs, Salt & Pepper, and make it into coarse paste texture. 1. Grease inside a baking dish (I used a pie dish) with Olive Oil and spoon the tofu mixture in the dish. Spread evenly and press down using the spoon. 1. Top with the sliced ingredients of your choice, arrange them evenly on the tofu mixture and cover with Cheese. 1. Bake for 15-20 minutes or until golden. So that's going to wrap this up for this special food tofu & egg cheese bake recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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