date: 2020-09-26T11:02:37.776Z image: https://img-global.cpcdn.com/recipes/5a682ab9742ea3d8/751x532cq70/japanese-soy-sweet-pumpkin-with-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5a682ab9742ea3d8/751x532cq70/japanese-soy-sweet-pumpkin-with-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5a682ab9742ea3d8/751x532cq70/japanese-soy-sweet-pumpkin-with-chicken-recipe-main-photo.jpg author: Olga Frazier ratingvalue: 4.7 reviewcount: 28194 recipeingredient: - "1/4 medium pumpkin" - "100 g minced chicken" - "1.5 tablespoon soy sauce" - "1 tablespoon sugar" - "1 teaspoon honey" - "1/3 teaspoon grind ginger" - "100 ml water" recipeinstructions: - "Ingredients" - "Remove the skin of pumpkin in places. And cut into bite size." - "Put all the seasonings and chicken in pan and start frying." - "Stir until the chicken is cooked." - "Add water and pumpkin. Cook 10 minuets after boiling with lid and low heat." - "Turn off the heat and keep the lid on for 10 minuets." categories: - Recipe tags: - japanese - soy - sweet katakunci: japanese soy sweet nutrition: 150 calories recipecuisine: American preptime: "PT40M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, japanese soy sweet pumpkin with chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. ASMR MUKBANG Korean Sweet Chicken & soy sauce egg rice EATING SHOW. The Best Asian Pumpkin Recipes on Yummly Sweet Asian Sticky Wings, Asian Sesame Roasted Broccoli, Asian Baked Chicken Legs. All soy sauce is not made equal! Japanese soy sweet Pumpkin with Chicken is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Japanese soy sweet Pumpkin with Chicken is something which I have loved my entire life. To get started with this recipe, we must first prepare a few components. You can cook japanese soy sweet pumpkin with chicken using 7 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Japanese soy sweet Pumpkin with Chicken: 1. Get 1/4 medium pumpkin 1. Make ready 100 g minced chicken 1. Take 1.5 tablespoon soy sauce 1. Make ready 1 tablespoon sugar 1. Take 1 teaspoon honey 1. Make ready 1/3 teaspoon grind ginger 1. Get 100 ml water Use "REGULAR SOY SAUCE" to add flavor and to bring out the sweetness of the. You normally combine dressing with pumpkin when making a Japanese pumpkin salad, but this recipe pours the sauce over the salad when you serve, for ornamentation. Yakitori is a Japanese skewered chicken, cooked on a griller with either sweet soy sauce or just salt. Great for entertaining a big crowd as it is a kind of finger food. ##### Steps to make Japanese soy sweet Pumpkin with Chicken: 1. Ingredients 1. Remove the skin of pumpkin in places. And cut into bite size. 1. Put all the seasonings and chicken in pan and start frying. 1. Stir until the chicken is cooked. 1. Add water and pumpkin. Cook 10 minuets after boiling with lid and low heat. 1. Turn off the heat and keep the lid on for 10 minuets. Yakitori is a Japanese skewered chicken, cooked on a griller with either sweet soy sauce or just salt. Great for entertaining a big crowd as it is a kind of finger food. My chicken was sticky, sweet and spicy just the way it was supposed to be. Japanese pumpkin, Kabocha, is very dense and sweet, different from pumpkin in the US. In Japan, Kabocha is in season in winter, and this dish If you like yam on Thanksgiving, you'd like this dish, just not as sweet. So that's going to wrap it up with this exceptional food japanese soy sweet pumpkin with chicken recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!