date: 2020-08-16T07:42:20.632Z image: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg author: Claudia Roy ratingvalue: 4.7 reviewcount: 38874 recipeingredient: - " For mutton prepration" - "500 grams mutton with bone" - "100 ml oil" - "2 medium sized onions" - "2 tbsp ginger garlic paste" - "2 tbsp curd" - "6 peppercorns" - "2 green cardemoms" - "1 black cardemoms" - "4 cloves" - "1 cinnamon piece" - "2 bay leaves" - "1 tsp cumin seeds" - "to taste Salt" - " For pulao" - "500 grams basmati rice" - "1 tbsp salt" - "4 coves" - "1 cinnamon piece" - "1/2 cup boiled peasoptional" - "1/2 tsp orange food colour" - "1 tsp kewra water" - "1/4 cup milk" recipeinstructions: - "Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water." - "Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes." - "Put off flame and let pressure release itself." - "Meanwhile boil pre soaked(30 minutes)rice with salt and spices." - "When rice is cooked fully,drain and keep aside." - "Now mutton is also prepared and there is some gravy in the bottom of pressure cooker." - "Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes." - "Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes." - "Serve hot with raita." categories: - Recipe tags: - easy - mutton - pulao katakunci: easy mutton pulao nutrition: 202 calories recipecuisine: American preptime: "PT14M" cooktime: "PT39M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, easy mutton pulao. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Easy Mutton Pulao is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Easy Mutton Pulao is something that I have loved my whole life. They are fine and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy mutton pulao using 23 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Easy Mutton Pulao: 1. Take For mutton prepration: 1. Get 500 grams mutton with bone 1. Get 100 ml oil 1. Get 2 medium sized onions 1. Prepare 2 tbsp ginger garlic paste 1. Get 2 tbsp curd 1. Make ready 6 peppercorns 1. Make ready 2 green cardemoms 1. Prepare 1 black cardemoms 1. Get 4 cloves 1. Make ready 1 "cinnamon piece 1. Get 2 bay leaves 1. Take 1 tsp cumin seeds 1. Make ready to taste Salt 1. Prepare For pulao: 1. Prepare 500 grams basmati rice 1. Prepare 1 tbsp salt 1. Take 4 coves 1. Take 1 "cinnamon piece 1. Make ready 1/2 cup boiled peas(optional) 1. Prepare 1/2 tsp orange food colour 1. Prepare 1 tsp kewra water 1. Get 1/4 cup milk ##### Instructions to make Easy Mutton Pulao: 1. Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water. 1. Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes. 1. Put off flame and let pressure release itself. 1. Meanwhile boil pre soaked(30 minutes)rice with salt and spices. 1. When rice is cooked fully,drain and keep aside. 1. Now mutton is also prepared and there is some gravy in the bottom of pressure cooker. 1. Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes. 1. Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes. 1. Serve hot with raita. So that's going to wrap it up for this special food easy mutton pulao recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!