date: 2020-08-10T03:02:55.444Z image: https://img-global.cpcdn.com/recipes/65eae86b77f7e50b/751x532cq70/instant-cornflakes-peanut-chivda-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/65eae86b77f7e50b/751x532cq70/instant-cornflakes-peanut-chivda-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/65eae86b77f7e50b/751x532cq70/instant-cornflakes-peanut-chivda-recipe-main-photo.jpg author: Alvin Nunez ratingvalue: 4.9 reviewcount: 21365 recipeingredient: - "1 cup corn flakes" - "1/3 cup peanuts" - "To taste Red chilli powder" - "As needed Powdered sugar" - "To taste Salt" - "As needed Oil" recipeinstructions: - "Take a kadai and add oil then heat the oil" - "When oil heats add corn flakes in small batches and fry all." - "Now add peanuts and fry peanuts till they become brownish at medium to low flame." - "Now take a bowl and add fried corn flakes and peanuts.now add salt, powdered sugar,red chilli powder and mix well." - "Now Instant chiwda is ready to serve." categories: - Recipe tags: - instant - cornflakes - peanut katakunci: instant cornflakes peanut nutrition: 273 calories recipecuisine: American preptime: "PT21M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, instant cornflakes peanut chivda. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Instant cornflakes peanut chivda is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Instant cornflakes peanut chivda is something which I've loved my entire life. They are fine and they look fantastic. Cornflakes chivda recipe - easy to prepare step by step recipe of cornflakes chivda. Today I made these crisp makai chivda and also managed to take step by step. Corn flakes mixture is an easy Diwali snack that can be made quickly with simple I prepared this same way as poha chivda and turned out really good. Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for Diwali. also known as makai poha chivda or corn flakes My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant cornflakes peanut chivda using 6 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Instant cornflakes peanut chivda: 1. Make ready 1 cup corn flakes 1. Make ready 1/3 cup peanuts 1. Make ready To taste Red chilli powder 1. Take As needed Powdered sugar 1. Get To taste Salt 1. Make ready As needed Oil Easy mixture recipe that you can make for this Diwali! A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of hot chai! Add turmeric powder, red chilli powder, salt, sugar, peanuts, chana dal and cornflakes and toss. When completely cooled, store in an airtight container in a cool dry place. ##### Steps to make Instant cornflakes peanut chivda: 1. Take a kadai and add oil then heat the oil 1. When oil heats add corn flakes in small batches and fry all. 1. Now add peanuts and fry peanuts till they become brownish at medium to low flame. 1. Now take a bowl and add fried corn flakes and peanuts.now add salt, powdered sugar,red chilli powder and mix well. 1. Now Instant chiwda is ready to serve. Add turmeric powder, red chilli powder, salt, sugar, peanuts, chana dal and cornflakes and toss. When completely cooled, store in an airtight container in a cool dry place. A great Indian snack to be enjoyed at any time. Use your imagination when it comes to the nuts and seeds. Roasted Chana dal / Dalia- ½ cup. So that is going to wrap it up for this special food instant cornflakes peanut chivda recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!