date: 2020-07-12T12:35:33.852Z image: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg author: Fanny Gross ratingvalue: 4.4 reviewcount: 43653 recipeingredient: - "300 g Chicken Breast Fillets" - "2-3 teaspoons Oil" - " Sauce" - "1 small piece Ginger finely grated" - "2 tablespoons Mirin" - "2 tablespoons Soy Sauce" - "1/2-1 teaspoon Sugar optional" recipeinstructions: - "Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl." - "Heat Oil in a frypan and cook Chicken over high heat. It won’t take long." - "When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it!" - "*Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage." categories: - Recipe tags: - chicken - breast - shogayaki katakunci: chicken breast shogayaki nutrition: 144 calories recipecuisine: American preptime: "PT12M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken breast shogayaki. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Choose from the world's largest selection of audiobooks. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care. Chicken Breast Shogayaki 'Pork Shogayaki', or Ginger Pork, is one of the most popular dishes at Japanese eateries. Chicken Breast Shogayaki is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Chicken Breast Shogayaki is something that I have loved my whole life. To begin with this recipe, we must first prepare a few components. You can cook chicken breast shogayaki using 7 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Breast Shogayaki: 1. Prepare 300 g Chicken Breast Fillet(s) 1. Take 2-3 teaspoons Oil 1. Get <Sauce> 1. Make ready 1 small piece Ginger *finely grated 1. Get 2 tablespoons Mirin 1. Take 2 tablespoons Soy Sauce 1. Prepare 1/2-1 teaspoon Sugar *optional In a large skillet on medium-high, heat safflower and sesame oils. Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). ##### Instructions to make Chicken Breast Shogayaki: 1. Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. 1. Heat Oil in a frypan and cook Chicken over high heat. It won’t take long. 1. When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it! 1. *Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki Hello everybody, it is Louise, welcome to my recipe site. So that's going to wrap this up for this special food chicken breast shogayaki recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!