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date: 2020-07-16T17:01:12.189Z
image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
author: Maria Stanley
ratingvalue: 5
reviewcount: 36742
recipeingredient:
- "1 green tea bag"
- "1 glass water"
- "5 tablespoon besan"
- "2 tablespoon rice flour"
- "1 teaspoon maida"
- "1 teaspoon carom seeds ajwain"
- "1/2 teaspoon Kasuri methi"
- "1/2 teaspoon chilli powder"
- "1/2 teaspoon jeera"
- "1/2 teaspoon saunffennel seeds"
- "1/2 teaspoon turmeric powder"
- "1/2 teaspoon salt or as per taste"
- "1 teaspoon baking powder"
- "2 teaspoon ghee"
- " For garnishing Kalonji optional"
- "1 1/2 tablespoon Oil approximately about"
recipeinstructions:
- "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough."
- "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins."
categories:
- Recipe
tags:
- green
- tea
- baked
katakunci: green tea baked
nutrition: 118 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT56M"
recipeyield: "3"
recipecategory: Dinner
---
![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, green tea baked savoury disc. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Green Tea baked Savoury Disc is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Green Tea baked Savoury Disc is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you can achieve that.
##### The ingredients needed to make Green Tea baked Savoury Disc:
1. Get 1 green tea bag
1. Make ready 1 glass water
1. Get 5 tablespoon besan
1. Make ready 2 tablespoon rice flour
1. Make ready 1 teaspoon maida
1. Take 1 teaspoon carom seeds / ajwain
1. Make ready 1/2 teaspoon Kasuri methi
1. Take 1/2 teaspoon chilli powder
1. Make ready 1/2 teaspoon jeera
1. Get 1/2 teaspoon saunf/fennel seeds
1. Make ready 1/2 teaspoon turmeric powder
1. Take 1/2 teaspoon salt or as per taste
1. Get 1 teaspoon baking powder
1. Make ready 2 teaspoon ghee
1. Make ready For garnishing Kalonji (optional)
1. Prepare 1 1/2 tablespoon Oil approximately about
##### Steps to make Green Tea baked Savoury Disc:
1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough.
1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins.
So that's going to wrap this up for this special food green tea baked savoury disc recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!