date: 2020-07-22T18:24:09.746Z image: https://img-global.cpcdn.com/recipes/1ad000bd171e2ddb/751x532cq70/african-salad-abacha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1ad000bd171e2ddb/751x532cq70/african-salad-abacha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1ad000bd171e2ddb/751x532cq70/african-salad-abacha-recipe-main-photo.jpg author: Cory Hudson ratingvalue: 4.5 reviewcount: 28321 recipeingredient: - " White abacha soaked" - " White abacha soaked" - " Palm oil" - " Palm oil" - " Potash dissolved in water" - " Potash dissolved in water" - " Crayfish grinded" - " Crayfish grinded" - " Garden egg diced" - " Garden egg diced" - "cubes Seasoning" - "cubes Seasoning" - " Salt" - " Salt" - " Fresh pepper roughly blended" - " Fresh pepper roughly blended" - " Onions chopped" - " Onions chopped" - " Garden egg leaves finely chopped" - " Garden egg leaves finely chopped" - " African nut meg grinded" - " African nut meg grinded" - " Iced fish properly washed" - " Iced fish properly washed" - " Vegetable oil for frying fish" - " Vegetable oil for frying fish" recipeinstructions: - "Soak the white abacha in a bowl full of water for about 15 mins. Use a drainer to remove excess water." - "In a bowl, put water and add a little ball of potash into it, allow to dissolve, set aside. In a pot, add palm oil as required. When the potash has dissolved, gradually pour the potash water into the palm oil, stir continuously while doing this, you will notice that it gradually becomes thick. Add the fresh blended pepper, salt, seasoning cubes, African nut meg, crayfish, onions, garden egg.. Stir together to fully combine all the ingredients, taste for salt and add if necessary." - "Add the garden egg leaves and give one last stir...Cut, wash fish, sprinkle some salt for taste and fry in hot vegetable oil until cooked." - "Your mouth watering African salad is ready! Enjoy!" - "In a bowl, put water and add a little ball of potash into it, allow to dissolve, set aside. In a pot, add palm oil as required. When the potash has dissolved, gradually pour the potash water into the palm oil, stir continuously while doing this, you will notice that it gradually becomes thick. Add the fresh blended pepper, salt, seasoning cubes, African nut meg, crayfish, onions, garden egg.. Stir together to fully combine all the ingredients, taste for salt and add if necessary." - "Add the garden egg leaves and give one last stir...Cut, wash fish, sprinkle some salt for taste and fry in hot vegetable oil until cooked." - "Your mouth watering African salad is ready! Enjoy!" categories: - Recipe tags: - african - salad - abacha katakunci: african salad abacha nutrition: 226 calories recipecuisine: American preptime: "PT34M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, african salad (abacha). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. African salad (Abacha) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. African salad (Abacha) is something that I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can have african salad (abacha) using 26 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make African salad (Abacha): 1. Take White abacha (soaked) 1. Get White abacha (soaked) 1. Get Palm oil 1. Prepare Palm oil 1. Prepare Potash (dissolved in water) 1. Make ready Potash (dissolved in water) 1. Get Crayfish (grinded) 1. Prepare Crayfish (grinded) 1. Get Garden egg (diced) 1. Prepare Garden egg (diced) 1. Get cubes Seasoning 1. Make ready cubes Seasoning 1. Make ready Salt 1. Prepare Salt 1. Take Fresh pepper (roughly blended) 1. Get Fresh pepper (roughly blended) 1. Take Onions (chopped) 1. Make ready Onions (chopped) 1. Prepare Garden egg leaves (finely chopped) 1. Prepare Garden egg leaves (finely chopped) 1. Make ready African nut meg (grinded) 1. Get African nut meg (grinded) 1. Take Iced fish (properly washed) 1. Take Iced fish (properly washed) 1. Make ready Vegetable oil for frying fish 1. Take Vegetable oil for frying fish ##### Instructions to make African salad (Abacha): 1. Soak the white abacha in a bowl full of water for about 15 mins. Use a drainer to remove excess water. 1. In a bowl, put water and add a little ball of potash into it, allow to dissolve, set aside. In a pot, add palm oil as required. When the potash has dissolved, gradually pour the potash water into the palm oil, stir continuously while doing this, you will notice that it gradually becomes thick. Add the fresh blended pepper, salt, seasoning cubes, African nut meg, crayfish, onions, garden egg.. Stir together to fully combine all the ingredients, taste for salt and add if necessary. 1. Add the garden egg leaves and give one last stir...Cut, wash fish, sprinkle some salt for taste and fry in hot vegetable oil until cooked. 1. Your mouth watering African salad is ready! Enjoy! 1. In a bowl, put water and add a little ball of potash into it, allow to dissolve, set aside. In a pot, add palm oil as required. When the potash has dissolved, gradually pour the potash water into the palm oil, stir continuously while doing this, you will notice that it gradually becomes thick. Add the fresh blended pepper, salt, seasoning cubes, African nut meg, crayfish, onions, garden egg.. Stir together to fully combine all the ingredients, taste for salt and add if necessary. 1. Add the garden egg leaves and give one last stir...Cut, wash fish, sprinkle some salt for taste and fry in hot vegetable oil until cooked. 1. Your mouth watering African salad is ready! Enjoy! So that is going to wrap this up with this exceptional food african salad (abacha) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!