date: 2020-08-12T10:02:53.292Z image: https://img-global.cpcdn.com/recipes/03cffaa6bf7afeef/751x532cq70/savoury-sorghum-flour-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/03cffaa6bf7afeef/751x532cq70/savoury-sorghum-flour-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/03cffaa6bf7afeef/751x532cq70/savoury-sorghum-flour-pancakes-recipe-main-photo.jpg author: Ricardo Park ratingvalue: 4.3 reviewcount: 5987 recipeingredient: - "1/2 cup sorghum flour" - "1/2 cup wheat flouruse rice flour for a gluten free meal" - "1/4 cup corn meal flour" - "1 tablespoon tandoori masala" - "1 tablespoon mixed spices" - "to taste Salt" - "2 tablespoons sugaroptional" - "1 tablespoon melted butteroptional" - "1/2 cup warm water" - "1/4 cup milkoptional" - "1 finely chopped tomato" - "1 finely chopped onion" - "1 stalk rosemary leavescan use powder too" - "1 teaspoon cinammon" recipeinstructions: - "Measure and add all the flours in a bowl: Sorghum flour, corn flour and wheat flour" - "Add in your spices, salt and sugar and give it a mix." - "Make a well at the center and pour in your melted butter and milk. Add in water, a little at a time until the batter has a dropping consistency." - "Fold in your chopped onions, rosemary and tomatoes. In a pan add some oil and add a ladleful of batter. Swirl the pan to distribute the batter. Your pancakes don't have to be perfectly circular as the sorghum flour is usually heavy." - "Fry the pancakes on both sides until they are perfectly cooked. Serve with ketchup and enjoy." categories: - Recipe tags: - savoury - sorghum - flour katakunci: savoury sorghum flour nutrition: 134 calories recipecuisine: American preptime: "PT34M" cooktime: "PT41M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, savoury sorghum flour pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Savoury sorghum flour pancakes is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Savoury sorghum flour pancakes is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. You can have savoury sorghum flour pancakes using 14 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Savoury sorghum flour pancakes: 1. Take 1/2 cup sorghum flour 1. Get 1/2 cup wheat flour(use rice flour for a gluten free meal) 1. Get 1/4 cup corn meal flour 1. Prepare 1 tablespoon tandoori masala 1. Take 1 tablespoon mixed spices 1. Prepare to taste Salt 1. Make ready 2 tablespoons sugar(optional) 1. Take 1 tablespoon melted butter(optional) 1. Prepare 1/2 cup warm water 1. Prepare 1/4 cup milk(optional) 1. Get 1 finely chopped tomato 1. Take 1 finely chopped onion 1. Make ready 1 stalk rosemary leaves(can use powder too) 1. Prepare 1 teaspoon cinammon ##### Instructions to make Savoury sorghum flour pancakes: 1. Measure and add all the flours in a bowl: Sorghum flour, corn flour and wheat flour 1. Add in your spices, salt and sugar and give it a mix. 1. Make a well at the center and pour in your melted butter and milk. Add in water, a little at a time until the batter has a dropping consistency. 1. Fold in your chopped onions, rosemary and tomatoes. In a pan add some oil and add a ladleful of batter. Swirl the pan to distribute the batter. Your pancakes don't have to be perfectly circular as the sorghum flour is usually heavy. 1. Fry the pancakes on both sides until they are perfectly cooked. Serve with ketchup and enjoy. So that is going to wrap this up with this exceptional food savoury sorghum flour pancakes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!