bacon wrapped barbecued chicken legs. Hey Guys, Welcome back to my channel! So, its time to meal prep again. I made barbecue bacon wrapped chicken thighs and they came out sooooo good!
As always, all opinions are The Foodie Affair's alone.
I have a fabulous grilled chicken dish that I'm quite.
The homemade barbecue sauce, made with pantry staples and a generous pour of bourbon, gives them a special finish.
You can have bacon wrapped barbecued chicken legs using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of bacon wrapped barbecued chicken legs
- You need of chicken.
- It's 8 each of chicken legs.
- You need 1 packages of bacon.
- Prepare 1 of salt.
- It's 1 of pepper.
- You need 1 of barbecue sauce.
Avoid Buffalo burnout and bake up a batch of these bacon-wrapped chicken wings for your next get-together. The homemade barbecue sauce, made with pantry staples and a. The secrets to perfect barbecued chicken are to use dark-meat cuts like drumsticks and thighs, to cook the chicken slowly over indirect heat so the outside doesn't burn before the inside cooks through, and to add the sauce. Bacon wrapped chicken is heaven on a plate.
bacon wrapped barbecued chicken legs step by step
- preheat oven to 350.
- rinse the chicken legs.
- season the chicken.
- wrap each leg in a slice of bacon.
- place on baking sheet and bake for 1hour.
- after chicken has cooked for an hour, take out an drain whatever fat is remaining..
- turn oven on broil and broil for 10 to 12 minutes.
- after broiling add your favorite barbecue sauce..
Cheesy Chicken legs wrapped in bacon. On Headbanger's Kitchen we're quite well known for wrapping things in bacon (like the bacon bomb balls). Wrap bacon around chicken breasts; secure with wooden toothpicks. Place on rimmed baking sheet; brush with barbecue sauce. Meanwhile, bring broth to boil in medium saucepan.
