date: 2020-11-15T01:57:36.000Z image: https://img-global.cpcdn.com/recipes/39046b47b84eb240/751x532cq70/spinach-egg-gratin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/39046b47b84eb240/751x532cq70/spinach-egg-gratin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/39046b47b84eb240/751x532cq70/spinach-egg-gratin-recipe-main-photo.jpg author: Luella Haynes ratingvalue: 4.6 reviewcount: 39671 recipeingredient: - "1 bunch Spinach 200 to 300g" - "4 Softboiled Eggs cut in half each" - "1 Onion sliced" - "2-4 slices Bacon cut to 1cm pieces" - "1/2 tablespoon Oil" - "25 g Butter" - "25 g Plain Flour 2 12 tablespoons" - "1 cup Milk" - " Salt Pepper" - "1/2 cup Grated Tasty Cheese" recipeinstructions: - "Preheat oven to 200°C." - "Make white sauce. Melt Butter in a saucepan and stir in Flour. Cook for a few minutes over medium heat. Pour in Milk and bring to the boil, stirring constantly and simmer until the sauce thickens. Season with Salt & Pepper to taste." - "Wash Spinach well and place in a microwave-safe bowl. Microwave, covered, for 1 to 2 minutes or until Spinach has just wilted. Drain, cool and remove excess liquid. *Alternatively you can cook Spinach with Onion & Bacon." - "Heat Oil in a large frying pan over medium to high heat, cook Onion and Bacon. If you cook Spinach with them, add Spinach after Onion is softened, and cook only until Spinach is wilted. Remove excess liquid. Season with Salt & Pepper if you like." - "Combine the vegetables and White Sauce, place the mixture in a baking dish. Arrange the Eggs on top, sprinkle with Cheese. Bake for 15 to 20 minutes or until golden." categories: - Recipe tags: - spinach - - egg katakunci: spinach egg nutrition: 262 calories recipecuisine: American preptime: "PT38M" cooktime: "PT42M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spinach & egg gratin. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Spinach & Egg Gratin is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Spinach & Egg Gratin is something that I have loved my whole life. Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth. Here is detailed health and nutrition information about spinach. Spinach is an annual plant, Spinacia oleracea, of the flowering plant family of Amaranthaceae and order Caryophyllales, which is popularly cultivated as a leaf vegetable. To get started with this recipe, we must prepare a few ingredients. You can have spinach & egg gratin using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Spinach & Egg Gratin: 1. Take 1 bunch Spinach *200 to 300g 1. Take 4 Soft-boiled Eggs *cut in half each 1. Prepare 1 Onion *sliced 1. Prepare 2-4 slices Bacon *cut to 1cm pieces 1. Take 1/2 tablespoon Oil 1. Make ready 25 g Butter 1. Take 25 g Plain Flour *2 & 1/2 tablespoons 1. Prepare 1 cup Milk 1. Prepare Salt & Pepper 1. Get 1/2 cup Grated Tasty Cheese Spinach is loaded with Vitamin C, folic acid, Vitamin K, calcium, fiber Spinach possess folate, potassium and various antioxidants which helps to provide neurological. This type of spinach is a great substitute for regular. Wikipedia Article About Spinach on Wikipedia. Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. ##### Steps to make Spinach & Egg Gratin: 1. Preheat oven to 200°C. 1. Make white sauce. Melt Butter in a saucepan and stir in Flour. Cook for a few minutes over medium heat. Pour in Milk and bring to the boil, stirring constantly and simmer until the sauce thickens. Season with Salt & Pepper to taste. 1. Wash Spinach well and place in a microwave-safe bowl. Microwave, covered, for 1 to 2 minutes or until Spinach has just wilted. Drain, cool and remove excess liquid. *Alternatively you can cook Spinach with Onion & Bacon. 1. Heat Oil in a large frying pan over medium to high heat, cook Onion and Bacon. If you cook Spinach with them, add Spinach after Onion is softened, and cook only until Spinach is wilted. Remove excess liquid. Season with Salt & Pepper if you like. 1. Combine the vegetables and White Sauce, place the mixture in a baking dish. Arrange the Eggs on top, sprinkle with Cheese. Bake for 15 to 20 minutes or until golden. Wikipedia Article About Spinach on Wikipedia. Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to one metre. Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. Learn about the history of spinach, its nutritional contents, and how to incorporate it into the diet. So that's going to wrap it up with this exceptional food spinach & egg gratin recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!