date: 2020-08-16T12:35:27.882Z image: https://img-global.cpcdn.com/recipes/809365c2befde8f9/751x532cq70/cavatelli-con-guanciale-e-funghi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/809365c2befde8f9/751x532cq70/cavatelli-con-guanciale-e-funghi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/809365c2befde8f9/751x532cq70/cavatelli-con-guanciale-e-funghi-recipe-main-photo.jpg author: Joshua White ratingvalue: 4.1 reviewcount: 23811 recipeingredient: - "Packet Cavatelli pasta" - " Guanciale" - " Mushrooms I used a mixed punnet" - " Parsley" - " Small chopped onion" - " Glug of white wine" - "to taste Salt" recipeinstructions: - "Chop the guanciale. Keep all the fatty bits and chop up the meaty bits. Bring a pot of salted water to the boil and cook pasta according to instructions" - "Now heat oil in a pan. Add guanciale fatty bits and let it release its flavour. Then add the onion and remove the fatty bits. Now add the mushrooms and meaty bits. When the mushrooms release their water add a Glug of white wine and let it evaporate" - "Let the sauce bubble away and add a ladle of pasta cooking water. Drain pasta al dente and add to sauce. Mix and serve with fresh parsley 😀" categories: - Recipe tags: - cavatelli - con - guanciale katakunci: cavatelli con guanciale nutrition: 206 calories recipecuisine: American preptime: "PT29M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, cavatelli con guanciale e funghi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Cavatelli con guanciale e funghi is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cavatelli con guanciale e funghi is something which I've loved my entire life. To get started with this recipe, we must first prepare a few components. You can cook cavatelli con guanciale e funghi using 7 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Cavatelli con guanciale e funghi: 1. Take Packet Cavatelli pasta 1. Take Guanciale 1. Take Mushrooms - I used a mixed punnet 1. Prepare Parsley 1. Make ready Small chopped onion 1. Take Glug of white wine 1. Get to taste Salt ##### Instructions to make Cavatelli con guanciale e funghi: 1. Chop the guanciale. Keep all the fatty bits and chop up the meaty bits. Bring a pot of salted water to the boil and cook pasta according to instructions 1. Now heat oil in a pan. Add guanciale fatty bits and let it release its flavour. Then add the onion and remove the fatty bits. Now add the mushrooms and meaty bits. When the mushrooms release their water add a Glug of white wine and let it evaporate 1. Let the sauce bubble away and add a ladle of pasta cooking water. Drain pasta al dente and add to sauce. Mix and serve with fresh parsley 😀 So that is going to wrap it up for this exceptional food cavatelli con guanciale e funghi recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!