date: 2020-10-06T01:11:45.914Z image: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg author: Harriet Simpson ratingvalue: 4 reviewcount: 49349 recipeingredient: - "2 cups SelfRaising Flour" - "1/4 teaspoon Salt" - "30 g Butter chilled cubed" - "3/4 cup Milk OR Water" - " Additional Ingredients" - " Shredded Tasty Cheese Cheddar Fetta" - " Parsley Chives Rosemary" - " Bacon Corned Beef" - " Spinach Semidried Tomatoes Olives" - " Dried Fruit" recipeinstructions: - "Preheat oven to 200℃. Line a baking tray with baking paper." - "Combine Flour and Salt in a large bowl. Cut the chilled Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs." - "Add Milk and additional ingredients if you add any, stir and bring the mixture together. On a lightly floured surface, shape into a ball." - "Place the ball of dough on the prepared tray, flatten slightly, cut a shallow cross on top. Bake at 180℃ for 30 minutes or until golden and hollow when tapped." categories: - Recipe tags: - damper - australian - soda katakunci: damper australian soda nutrition: 220 calories recipecuisine: American preptime: "PT27M" cooktime: "PT47M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, damper (australian soda bread). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Damper (Australian Soda Bread) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Damper (Australian Soda Bread) is something that I have loved my whole life. To begin with this recipe, we have to prepare a few ingredients. You can cook damper (australian soda bread) using 10 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Damper (Australian Soda Bread): 1. Get 2 cups Self-Raising Flour 1. Get 1/4 teaspoon Salt 1. Make ready 30 g Butter *chilled, cubed 1. Prepare 3/4 cup Milk OR Water 1. Take <Additional Ingredients> 1. Get - Shredded Tasty Cheese (Cheddar), Fetta, 1. Get - Parsley, Chives, Rosemary 1. Get - Bacon, Corned Beef 1. Make ready - Spinach, Semi-dried Tomatoes, Olives 1. Prepare - Dried Fruit ##### Steps to make Damper (Australian Soda Bread): 1. Preheat oven to 200℃. Line a baking tray with baking paper. 1. Combine Flour and Salt in a large bowl. Cut the chilled Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs. 1. Add Milk and additional ingredients if you add any, stir and bring the mixture together. On a lightly floured surface, shape into a ball. 1. Place the ball of dough on the prepared tray, flatten slightly, cut a shallow cross on top. Bake at 180℃ for 30 minutes or until golden and hollow when tapped. So that is going to wrap it up for this special food damper (australian soda bread) recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!