Steps to Make Super Quick Homemade Sig's Salmon and Prawn Pasties

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date: 2020-07-05T00:23:05.225Z image: https://img-global.cpcdn.com/recipes/f2e97ebda192ff6a/751x532cq70/sigs-salmon-and-prawn-pasties-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f2e97ebda192ff6a/751x532cq70/sigs-salmon-and-prawn-pasties-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f2e97ebda192ff6a/751x532cq70/sigs-salmon-and-prawn-pasties-recipe-main-photo.jpg author: Connor Cole ratingvalue: 5 reviewcount: 8683 recipeingredient: - "1 piece cooked salmon" - "125 gr cooked large prawns" - "75 gr uncooked bacon bits" - "2 teaspoons mayonaise" - "1 sheet best ready puff pastry" - "1 egg" - "2 pinch each of garlic salt and fresh ground peppet" recipeinstructions: - "Preheat oven to 175C" - "Chop the prawns up a bit, flake the fish gently." - "Mix all the ingredients and seasonings, except the egg and the pastry" - "Lay out the pastry and cut to dessertplate size circles" - "Top the circles with the mix in middle, gently pull one half of pastry over the mix and create pasty, seal well" - "Whisk the egg, brush this over the pasty." - "Bake in oven until golden brown, remove." - "Either eat hot or cold, hope you enjoy" categories: - Recipe tags: - sigs - salmon - and katakunci: sigs salmon and nutrition: 279 calories recipecuisine: American preptime: "PT37M" cooktime: "PT47M" recipeyield: "1" recipecategory: Dessert --- ![Sig's Salmon and Prawn Pasties](https://img-global.cpcdn.com/recipes/f2e97ebda192ff6a/751x532cq70/sigs-salmon-and-prawn-pasties-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, sig's salmon and prawn pasties. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Give the traditional pasty a seasonal makeover by filling it with delicious prawns and smoked salmon - perfect for a summer picnic. Reviews for: Photos of Salmon and Prawn Spaghetti. This tasted really wonderful - but the prawns are really unnecessary and the combination red wine/salmon made for a really unappetizing PURPLE sauce. This creamy smoked salmon and prawn pasta recipe is a perfect Friday night dinner. Sig's Salmon and Prawn Pasties is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Sig's Salmon and Prawn Pasties is something that I've loved my entire life. They're nice and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can cook sig's salmon and prawn pasties using 7 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Sig's Salmon and Prawn Pasties: 1. Prepare 1 piece cooked salmon 1. Get 125 gr cooked, large prawns 1. Take 75 gr uncooked bacon bits 1. Make ready 2 teaspoons mayonaise 1. Make ready 1 sheet best ready puff pastry 1. Take 1 egg 1. Prepare 2 pinch each of garlic salt and fresh ground peppet Commercial fishing for many types Coho Salmon don't grow quite as big as Chinooks, but they make up for it by fighting twice as hard. They have a reputation as the toughest and most. Add the salmon and prawns, then pour in the crème fraîche mixture and add the asparagus. Toss well, until the pasta is coated and all the ingredients are heated through (add a splash of the reserved water to loosen, if needed). ##### Instructions to make Sig's Salmon and Prawn Pasties: 1. Preheat oven to 175C 1. Chop the prawns up a bit, flake the fish gently. 1. Mix all the ingredients and seasonings, except the egg and the pastry 1. Lay out the pastry and cut to dessertplate size circles 1. Top the circles with the mix in middle, gently pull one half of pastry over the mix and create pasty, seal well 1. Whisk the egg, brush this over the pasty. 1. Bake in oven until golden brown, remove. 1. Either eat hot or cold, hope you enjoy Add the salmon and prawns, then pour in the crème fraîche mixture and add the asparagus. Toss well, until the pasta is coated and all the ingredients are heated through (add a splash of the reserved water to loosen, if needed). Drain the spaghetti and asparagus and mix into the frypan with the cream sauce. Flake the salmon and mix it in too. Pour onto a serving platter and place the prawns on top. So that is going to wrap this up with this exceptional food sig's salmon and prawn pasties recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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