Yakhni pulao. Best Yakhni Pulao Recipe: Check out the simple and delicious chicken yakhni pulao recipe with step by step process at home using ingredients like basmati rice,chicken,garlic paste,curd,tomato. Yakhni Pulao is a juicy, salty, rice and meat dish. It is cooked in usual days too however a plate serving Yakhni Pulao in Eid occasions delight the heart like nothing else.
Aroma in pulao is attributed to whole spices. Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest. Most likely, it has to do with cost. You can cook Yakhni pulao using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Yakhni pulao
- It's 1/2 kg of mutton.
- You need 3 glass of rice (soaked).
- You need 2 of chopped onions.
- You need of Sabat masala.
- It's 1 tbsp of garlic.
- Prepare 2 Tsp of salt.
- Prepare 1 tsp of Red chilli powder.
- It's 2 of Green chillies (chopped).
- It's 1/2 tsp of turmeric powder.
- Prepare 1 tsp of coriander powder.
- It's 5 glass of Yakhni + water.
Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. Here comes the story of traditional recipes twisted with purity of the ingredients! Pakistani restaurant in Multan. + Yakhni Pulao Recipe: Our easy-to-follow mutton yakhni pulao recipe shows you how to make this famously delicate and flavoursome rice and meat dish at home with minimum fuss and muss. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna..yakhni pulao recipe. it includes recipes like, chana pulav, rajma pulao, capsicum pulao, kashmiri pulav, coriander pulao, mint rice, vegetable pulao and tawa pulao recipe. in addition do visit my other.
Yakhni pulao instructions
- Add oil in a pan and fry the onions till they get brown..
- Boil the mutton along with galric cloves and 1 Tsp salt + sabat masala..
- Separate the yakhni and add boiled mutton in fried onions..
- Add chopped tomatoes and all the spices (red chilli powder, Salt, coriander powder, turmeric powder and mix well. Add chopped green chillies..
- Cook for 25-30 minutes. Masala for pulao is ready.Time to add yakhni..
- Add left over yakhni.yakhni + 2 glass water (total:5).Cook at high flame..
- When it begins to boil.Add soaked rice in it. Mix carefully. Cook at high flame till water dries.Cover it and let it simmer for 10 minutes.
- Yakhni mutton pulao is ready. serve in a dish and enjoy..
Vegetable yakhni pulao Recipe with step by step photos. Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It's comfort food at its best! Mutton Yakhni Pulao Recipe, Learn how to make Mutton Yakhni Pulao (absolutely This Mutton Yakhni Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.