date: 2020-11-03T13:10:55.638Z image: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg author: Jonathan Fuller ratingvalue: 5 reviewcount: 4520 recipeingredient: - "1 tbsp sesame or olive oil" - "2 tbsp Butter" - "1 small onion" - "2 tbsp minced garlic" - "1/2 cup red bell peppers" - "1/2 cup green bell peppers" - "1/2 tsp salt" - "1 tbsp old bay seasoning" - "4 oz shrimp med chopped" - "4 tbsp italian breadcrumbs" - "6 oz crab lump meat" - "1/2 cup mayonaise" - "4 Flounders" - "1 salmon med flank" - "3 tbsp lemon juice" - "1 salt pepper to taste" - "2 tsp paprika" recipeinstructions: - "Preheat oven 400" - "Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl." - "Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min" categories: - Recipe tags: - flounder - andor - salmon katakunci: flounder andor salmon nutrition: 203 calories recipecuisine: American preptime: "PT16M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice. Sprinkle top of fish with salt. Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Flounder and/or Salmon topped with shrimp and crab mixture. is something which I have loved my entire life. To begin with this particular recipe, we have to prepare a few components. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.: 1. Get 1 tbsp sesame or olive oil 1. Get 2 tbsp Butter 1. Take 1 small onion 1. Make ready 2 tbsp minced garlic 1. Get 1/2 cup red bell peppers 1. Make ready 1/2 cup green bell peppers 1. Prepare 1/2 tsp salt 1. Prepare 1 tbsp old bay seasoning 1. Make ready 4 oz shrimp, med chopped 1. Take 4 tbsp italian breadcrumbs 1. Prepare 6 oz crab lump meat 1. Prepare 1/2 cup mayonaise 1. Make ready 4 Flounders 1. Take 1 salmon, med flank 1. Prepare 3 tbsp lemon juice 1. Take 1 salt, pepper to taste 1. Make ready 2 tsp paprika Great recipe for Flounder and/or Salmon topped with shrimp and crab mixture. delicious seafood dish. This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. ##### Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.: 1. Preheat oven 400 1. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl. 1. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Their bodies and tails turn olive brown or maroon. So that's going to wrap this up with this special food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!