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date: 2020-10-23T16:37:41.776Z
image: https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg
author: Chester Hall
ratingvalue: 4.3
reviewcount: 11288
recipeingredient:
- "250 gms Kathal jack fruit"
- "4 Potatoes big size"
- "1 tsp Gingergarlic paste"
- "1 Chopped onion"
- "1 pinch cumin seeds"
- "1/2 tsp Red chilli powder"
- "1/2 tsp Coriander powder"
- "1/4 tsp Turmeric powder"
- "1 pinch Amchur powder "
- "to taste Salt"
- "2 tbsp Oil"
- "1 tsp Corn flour"
- "2 tbsp Poppy seeds"
- "1 tbsp Chopped coriander leaves"
- " Coriander leaves and pomegranate seeds for garnishing"
recipeinstructions:
- "Cut the kathal /jack fruit into pieces."
- ".Pressure cook kathal/jack fruit and potatoes with one cup of water"
- "After one whistle switch off the gas."
- "Drain water and keep aside."
- "Mash the kathal and potatoes separately.Heat oil in a wok.Add cumin seeds to crackle."
- ".Add onion and saute for one mins.Add ginger,garlic paste and all spices and saute for 4 - 5 mins."
- ".Add mashed jack fruit salt and coriander leaves and mix well."
- ". Now stuffing is ready."
- "Add salt and corn flour in mashed potatoes and mix well"
- ".Stuff the jack fruit feeling into the potatoes dough."
- ".Shape each ball to flat patties of medium thickness."
- "Coat them with poppy seeds and shallow fry in hot oil until golden in colour."
- ".Flipping once in between."
- "Always cook in medium flame."
- "Serve hot with sauce and green chutney"
categories:
- Recipe
tags:
- aloo
- kathal
- chop
katakunci: aloo kathal chop
nutrition: 129 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Lunch
---
![Aloo kathal chop](https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, aloo kathal chop. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aloo kathal chop is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Aloo kathal chop is something which I have loved my entire life. They're fine and they look fantastic.
#kathal#jackfruit#indianwomenshiuli reena kitchen point veg cutlet with egg, cutlet,party startar, evening snack with tea,chai time snacks recipe,chop. Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy.
To begin with this recipe, we must first prepare a few ingredients. You can have aloo kathal chop using 15 ingredients and 15 steps. Here is how you cook that.
##### The ingredients needed to make Aloo kathal chop:
1. Take 250 gms Kathal / jack fruit
1. Get 4 Potatoes big size
1. Make ready 1 tsp Ginger,garlic paste
1. Take 1 Chopped onion
1. Take 1 pinch cumin seeds
1. Prepare 1/2 tsp Red chilli powder
1. Prepare 1/2 tsp Coriander powder
1. Take 1/4 tsp Turmeric powder
1. Make ready 1 pinch Amchur powder -
1. Get to taste Salt
1. Take 2 tbsp Oil
1. Make ready 1 tsp Corn flour
1. Prepare 2 tbsp Poppy seeds
1. Make ready 1 tbsp Chopped coriander leaves
1. Take Coriander leaves and pomegranate seeds for garnishing
Kathal Aloo Sabzi - Kathal or, Jack Fruit was called vegetarian's chicken in my village. How to make Potato Chop : Take chickpea flour in a mixing bowl. Add water in small portion and whisk until lumps dissolve, make batter. Aloo chaat is very tangy and spicy mix of fried potato cubes garnished with chopped onion, tomato and pomegranate.
##### Instructions to make Aloo kathal chop:
1. Cut the kathal /jack fruit into pieces.
1. .Pressure cook kathal/jack fruit and potatoes with one cup of water
1. After one whistle switch off the gas.
1. Drain water and keep aside.
1. Mash the kathal and potatoes separately.Heat oil in a wok.Add cumin seeds to crackle.
1. .Add onion and saute for one mins.Add ginger,garlic paste and all spices and saute for 4 - 5 mins.
1. .Add mashed jack fruit salt and coriander leaves and mix well.
1. . Now stuffing is ready.
1. Add salt and corn flour in mashed potatoes and mix well
1. .Stuff the jack fruit feeling into the potatoes dough.
1. .Shape each ball to flat patties of medium thickness.
1. Coat them with poppy seeds and shallow fry in hot oil until golden in colour.
1. .Flipping once in between.
1. Always cook in medium flame.
1. Serve hot with sauce and green chutney
Add water in small portion and whisk until lumps dissolve, make batter. Aloo chaat is very tangy and spicy mix of fried potato cubes garnished with chopped onion, tomato and pomegranate. Learn how to make Indian aloo chaat. Aloo Chaat is a very popular street food made with spiced potatoes. Aloo chaat (savory potato snack) is a popular street food item in North India.
So that is going to wrap this up with this exceptional food aloo kathal chop recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!