date: 2020-12-05T23:48:53.516Z image: https://img-global.cpcdn.com/recipes/733af05691fb5308/751x532cq70/cajun-macaroni-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/733af05691fb5308/751x532cq70/cajun-macaroni-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/733af05691fb5308/751x532cq70/cajun-macaroni-salad-recipe-main-photo.jpg author: Flora Price ratingvalue: 4.9 reviewcount: 49497 recipeingredient: - "1 lb. Elbow Macaroni cooked" - "4-5 Hardboiled Eggs diced" - "2 cans White Tuna" - "3 slices Bacon crumbled" - "1-2 Tomatoes cut into wedges" - "1 can 28 oz Sliced Peaches drained" - "1/2-1 cup Green Onions diced" - "1/2-1 cup Celery diced" - "1/2 cup Hellmanns Mayonnaise" - "1 Tbsp. Frenches Yellow Mustard" - "1 Tsp. Hot Sauce opt" - "1/2 Tsp. Lemon or Lime juice" - "1 Tsp. Cajun Seasoning I use slapyamama" - "1/2 Tsp. Sweet Paprika Hungarian" - "1/4 Tsp. McCormick Smokehouse Black Pepper" - "Pinch salt to taste" - "Leaves Lettuce" recipeinstructions: - "Prepare Macaroni according to Package directions. Drain, and cool." - "Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely." - "Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside." - "Cut and dice up Onions and Celery into a bowl; set aside." - "In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside." - "Mix Everything together; accept tomatoes, peaches, and crumbled bacon." - "Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!" categories: - Recipe tags: - cajun - macaroni - salad katakunci: cajun macaroni salad nutrition: 136 calories recipecuisine: American preptime: "PT17M" cooktime: "PT43M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, cajun macaroni salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Cajun Macaroni Salad is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Cajun Macaroni Salad is something which I've loved my entire life. Add the macaroni and cook as the label directs. This is our family's favorite ever. It started originally with a Justin Wilson recipe that we've modified over the years. It has just the right amount of zing - not your mama's macaroni salad! To begin with this particular recipe, we must prepare a few components. You can cook cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Cajun Macaroni Salad: 1. Get 1 lb. Elbow Macaroni, cooked 1. Get 4-5 Hard-boiled Eggs, diced 1. Make ready 2 -cans White Tuna, 1. Prepare 3 -slices Bacon, crumbled 1. Get 1-2 Tomatoes, cut into wedges 1. Make ready 1 -can (28 oz) Sliced Peaches, drained 1. Get 1/2-1 cup Green Onions, diced 1. Prepare 1/2-1 cup Celery, diced 1. Take 1/2 cup Hellmann's Mayonnaise 1. Take 1 Tbsp. Frenches Yellow Mustard 1. Prepare 1 Tsp. Hot Sauce, (opt.) 1. Make ready 1/2 Tsp. Lemon or Lime juice 1. Prepare 1 Tsp. Cajun Seasoning, (I use slap-ya-mama) 1. Get 1/2 Tsp. Sweet Paprika, (Hungarian) 1. Make ready 1/4 Tsp. McCormick Smokehouse Black Pepper 1. Get Pinch salt to taste 1. Prepare Leaves Lettuce This Macaroni and Cheese is packed with Cajun flavor. Whether for a big tailgate or a quick weeknight supper, it's hard to beat the warm comfort that macaroni and cheese brings to the table. I love my macaroni salad and it's hands down the BEST Macaroni Salad!! It is perfect for BBQ party, potluck party, or meal prep Salad, Sauce & Dressing. ##### Instructions to make Cajun Macaroni Salad: 1. Prepare Macaroni according to Package directions. Drain, and cool. 1. Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely. 1. Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside. 1. Cut and dice up Onions and Celery into a bowl; set aside. 1. In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside. 1. Mix Everything together; accept tomatoes, peaches, and crumbled bacon. 1. Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy! I love my macaroni salad and it's hands down the BEST Macaroni Salad!! It is perfect for BBQ party, potluck party, or meal prep Salad, Sauce & Dressing. The BEST Macaroni Salad Recipe & Video. Macaroni Fruit Salad is a favorite Filipino dessert during the holidays and special occasions. This is not your typical macaroni salad. So that is going to wrap this up for this exceptional food cajun macaroni salad recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!