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date: 2020-12-22T20:14:55.382Z
image: https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg
author: Elizabeth Hubbard
ratingvalue: 4.8
reviewcount: 25158
recipeingredient:
- "4 bell peppers of liking"
- "3 1/2 cups Jasmin rice"
- "2 Tbs black pepperadjust to liking is also cool"
- "2 Tbs pink salt or any kid if salt"
- "1 tbs garlic powder"
- "2 tuffs Green onion"
- "1/4 tsp Soy sauce per pepper optional I just like soy sauce"
- "2 cups Cheese"
- " Bread crumbs topping"
recipeinstructions:
- "Preheat the oven to 350°"
- "First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook."
- "Once the rice is done let it cool a bit maybe for about a minute or so"
- "Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well."
- "Dice the green onions and place them into the rice. Mix well"
- "Once that's done move on to the peppers"
- "Cut the tops off the peppers and remove the guts and remnants. Do this to all 4"
- "Add a bit of cheese to the bottoms of the peppers"
- "Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside."
- "Pour soy sauce over rice in the peppers"
- "Once done cover the tops with a decent amount of cheese to."
- "Sprinkle bread crumbs on top of the peppers and place them in the oven"
- "Cook for about 20-25 minutes"
- "Once they come out they are ready to be eaten"
categories:
- Recipe
tags:
- stuffed
- peppers
- vegetarian
katakunci: stuffed peppers vegetarian
nutrition: 292 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT51M"
recipeyield: "1"
recipecategory: Lunch
---
![Stuffed peppers (vegetarian)](https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, stuffed peppers (vegetarian). One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffed peppers (vegetarian) is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Stuffed peppers (vegetarian) is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have stuffed peppers (vegetarian) using 9 ingredients and 14 steps. Here is how you cook it.
##### The ingredients needed to make Stuffed peppers (vegetarian):
1. Take 4 bell peppers (of liking)
1. Take 3 1/2 cups Jasmin rice
1. Get 2 Tbs black pepper(adjust to liking is also cool)
1. Make ready 2 Tbs pink salt (or any kid if salt)
1. Make ready 1 tbs garlic powder
1. Make ready 2 tuff's Green onion
1. Get 1/4 tsp Soy sauce per pepper (optional, I just like soy sauce)
1. Make ready 2 cups Cheese
1. Get Bread crumbs (topping)
##### Instructions to make Stuffed peppers (vegetarian):
1. Preheat the oven to 350°
1. First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook.
1. Once the rice is done let it cool a bit maybe for about a minute or so
1. Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well.
1. Dice the green onions and place them into the rice. Mix well
1. Once that's done move on to the peppers
1. Cut the tops off the peppers and remove the guts and remnants. Do this to all 4
1. Add a bit of cheese to the bottoms of the peppers
1. Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside.
1. Pour soy sauce over rice in the peppers
1. Once done cover the tops with a decent amount of cheese to.
1. Sprinkle bread crumbs on top of the peppers and place them in the oven
1. Cook for about 20-25 minutes
1. Once they come out they are ready to be eaten
So that's going to wrap it up with this special food stuffed peppers (vegetarian) recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!