BLT Summer Salad.
You can cook BLT Summer Salad using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of BLT Summer Salad
- It's 8 cup of mixed lettece greens.
- It's 1 of cucumber, peeled and sliced.
- Prepare 2 of celery stalks, sliced.
- You need 1 of small onion, sliced.
- You need 1 of large ripe beefsteak tomato, sliced.
- You need 1/2 cup of grape tomatos.
- It's 1 of or more sliced radishes.
- Prepare 1 of carrot, shaved slices.
- You need 4 of to 6 thin slices from a ball of fresh mozzarella cheese.
- It's 6 of slices of bacon, cooked crispy.
- It's 2 of hard boiled eggs, halved.
- Prepare 1/4 cup of lightly salted pistachios.
- Prepare 1/2 tsp of or more of fresh cracked black pepper.
- You need 1 of recipe of my Blue Cheese Vinaigrette, recipe attached in direction #4.
BLT Summer Salad instructions
- Place lettece on serving plate.
- Arrange all vegetables around and on top of lettece.
- Add beefsteak tomato in center and scatter grape tomatoes on salad. Top beefsteak tomato with the mozzarella cheese. Place hard boiled eggs around sides add cracked pepper.
- Top witn bacon and pistachios, drizzle with some Blue Cheese Vinaigrette, recipe attached below. Serve extra blue cheese vinaigrette on the side https://cookpad.com/us/recipes/341001-blue-cheese-vinaigrette-dressing.