date: 2020-07-18T20:51:56.649Z image: https://img-global.cpcdn.com/recipes/07065f9d125fbd3c/751x532cq70/aloo-chop-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/07065f9d125fbd3c/751x532cq70/aloo-chop-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/07065f9d125fbd3c/751x532cq70/aloo-chop-recipe-main-photo.jpg author: Pauline Gregory ratingvalue: 4.6 reviewcount: 13513 recipeingredient: - "6 potatoes boil" - "1/2 bowl coriander leaves" - "1/4 cumin powder" - "1/4 tsp red chilli powder" - "1/4 tsp garam masala powder" - "1/2 tsp black salt" - " Salt as per taste" - "6 tbsp oil" - "2 cups gram flour" - "1/2 tsp haldi powder" - "2.3 pinch ajwain" - "2 pinch soda" recipeinstructions: - "Boil potatoes peel out and mash it." - "Add whole masala powder and chopped corrianders leaves." - "Mix it nicely." - "Heat the pan put 4tb oil." - "Now add mashed potatoes mix it well then cover it." - "Fry it on medium flame for 5 -6 minutes properly." - "After fry - take out mashed potatoes in plate and cool it." - "And make mashed potatoes small balls and press it like it tikki." - "After making tikkies take gram flour in bowl.add salt ajwain and haldi powder mix it." - "Add water and make perfect batter.keep side for ten minutes." - "Heat oil in pan and fry properly." - "And take potatoes tikki then dip it in gram flour batter and fry it on medium flame." - "Fry it till turns brown in colour both sides." - "Take out Aloo chop.Serve it with green chutney." categories: - Recipe tags: - aloo - chop katakunci: aloo chop nutrition: 151 calories recipecuisine: American preptime: "PT35M" cooktime: "PT58M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, aloo chop. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy. Aloo chop recipe with step by step pics. Aloo chop is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Aloo chop is something that I have loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few components. You can have aloo chop using 12 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Aloo chop: 1. Prepare 6 potatoes boil 1. Get 1/2 bowl coriander leaves 1. Make ready 1/4 cumin powder 1. Make ready 1/4 tsp red chilli powder 1. Prepare 1/4 tsp garam masala powder 1. Prepare 1/2 tsp black salt 1. Get Salt as per taste 1. Take 6 tbsp oil 1. Take 2 cups gram flour 1. Make ready 1/2 tsp haldi powder 1. Prepare 2.3 pinch ajwain 1. Get 2 pinch soda Though, the name sounds completely vegetarian, however this traditional dish is a non-vegetarian recipe and is a treat. Potato Chop Aloo Tikki Recipe by Kitchen With Amna. Homemade Aloo Chop recipe for you. Adrak lehsan paste (Ginger garlic paste) ½ tsp. ##### Steps to make Aloo chop: 1. Boil potatoes peel out and mash it. 1. Add whole masala powder and chopped corrianders leaves. 1. Mix it nicely. 1. Heat the pan put 4tb oil. 1. Now add mashed potatoes mix it well then cover it. 1. Fry it on medium flame for 5 -6 minutes properly. 1. After fry - take out mashed potatoes in plate and cool it. 1. And make mashed potatoes small balls and press it like it tikki. 1. After making tikkies take gram flour in bowl.add salt ajwain and haldi powder mix it. 1. Add water and make perfect batter.keep side for ten minutes. 1. Heat oil in pan and fry properly. 1. And take potatoes tikki then dip it in gram flour batter and fry it on medium flame. 1. Fry it till turns brown in colour both sides. 1. Take out Aloo chop.Serve it with green chutney. Homemade Aloo Chop recipe for you. Adrak lehsan paste (Ginger garlic paste) ½ tsp. Stir in the chopped coriander and leave to cool. Dip the 'chops' lightly in flour and shallow fry a few at a time in hot oil, until crisp and golden, turning carefully. Alu chop,Potato Chop,Bengali Aloo Chop,Batata Vada,Bengali Aloo Chop Recipe,Potato Alu chop is also called as aloo bonda. So that is going to wrap it up for this special food aloo chop recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!