Step-by-Step Guide to Prepare Award-winning Sautéed Spinach with Bacon and Eggs

Sautéed Spinach with Bacon and Eggs.

You can cook Sautéed Spinach with Bacon and Eggs using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sautéed Spinach with Bacon and Eggs

1. It's 3 of bunches Boiled spinach.
2. It's 2 slice of Bacon.
3. It's 1 of Egg.
4. It's 1 of Butter.
5. You need 1 of Salt and pepper.
6. You need 1/2 tbsp of plus Grated cheese.

Sautéed Spinach with Bacon and Eggs step by step

1. Beat the eggs (add milk for a fluffy result). Chop the spinach and bacon into bite-sizes..
2. Melt butter in a frying pan and sauté the bacon. When it's cooked thoroughly, add spinach and sauté briskly. Add salt, pepper, and grated cheese..
3. Gather the cooked ingredients to the side of the pan. Pour the beaten eggs into the open space..
4. When the eggs are soft-set, mix and cook together with the spinach and bacon to finish..