date: 2020-07-19T00:54:14.501Z image: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg author: William Guzman ratingvalue: 4.9 reviewcount: 29888 recipeingredient: - "250 gr all purpose flour" - "1 tea spoon salt" - "1 spoon olive oil" - "as needed Water" - " Grated cheese quick melt cheddar" - " Corned beef as preferred" recipeinstructions: - "Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed." - "Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside." - "After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside." - "When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand." - "Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish." - "Serve it while hot." - "If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked." categories: - Recipe tags: - flatbread - homemade katakunci: flatbread homemade nutrition: 232 calories recipecuisine: American preptime: "PT15M" cooktime: "PT43M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, flatbread homemade. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Flatbread Homemade is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Flatbread Homemade is something that I've loved my whole life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook flatbread homemade using 6 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Flatbread Homemade: 1. Get 250 gr all purpose flour 1. Make ready 1 tea spoon salt 1. Take 1 spoon olive oil 1. Take as needed Water 1. Take Grated cheese (quick melt cheddar) 1. Prepare Corned beef as preferred ##### Instructions to make Flatbread Homemade: 1. Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed. 1. Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside. 1. After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside. 1. When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand. 1. Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish. 1. Serve it while hot. 1. If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked. So that is going to wrap it up with this special food flatbread homemade recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!