date: 2020-12-20T17:27:09.023Z image: https://img-global.cpcdn.com/recipes/11824aef3a70b69a/751x532cq70/honey-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/11824aef3a70b69a/751x532cq70/honey-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/11824aef3a70b69a/751x532cq70/honey-cake-recipe-main-photo.jpg author: Francis Sharp ratingvalue: 4.2 reviewcount: 39719 recipeingredient: - "170 g clear runny honey" - "140 g butter" - "85 g light brown muscovado sugar" - "2 eggs beaten" - "200 g self raising flour" - " water" - " for the icing" - "1 tbsp honey" - "55 g icing sugar" - " hot water" recipeinstructions: - "Pre heat the oven on gas mark 4 and butter line a cake tin 7in/18cm cake tin" - "In a large saucepan on a low heat add the sugar butter and honey and mix untill melted do not bring to a boil and keep stiring once melted take of the heat" - "To the honey mixture add the flour and eggs and mix to get a silky batter" - "Spoon the mixture into the greased cake tin and bake for 40 to 45 mins until springy to touch" - "Cool slightly before removing from the pan" - "Mix the icing sugar with 2 to3 tsp of warm water and the 1 tbsp honey to get a runny consistency and drizzle over the cake whislt its still warm" - "Enjoy" categories: - Recipe tags: - honey - cake katakunci: honey cake nutrition: 200 calories recipecuisine: American preptime: "PT39M" cooktime: "PT60M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, honey cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Her highly acclaimed Russian Honey Cake has captivated flocks of food writers, pastry chefs and tourists from around the world, who were infatuated by its amazingness. Новый год с MY HONEY CAKE. Выбрать свой десерт. This super moist honey cake smells amazing as it bakes! Being dairy-free, this easy cake is perfect This easy, dairy-free, moist honey cake will fill your house with a wonderfully sweet and spicy scent. Honey cake (aka Medovik) is one of the most famous Russian desserts. Honey cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Honey cake is something that I've loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey cake using 10 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Honey cake: 1. Prepare 170 g clear runny honey 1. Take 140 g butter 1. Take 85 g light brown muscovado sugar 1. Prepare 2 eggs beaten 1. Get 200 g self raising flour 1. Get water 1. Prepare for the icing 1. Make ready 1 tbsp honey 1. Get 55 g icing sugar 1. Take hot water Try James Martin's super easy honey cake recipe for a bee-autiful afternoon tea. The honey you use will have quite an impact on the flavour of the cake - from a light orange blossom to a rich. · Easy Honey Cake Recipe (Medovik) just like the Russian Stores! What is special about this cake -besides being. Honey cake is made up of crispy and thin cake layers that are separated by a thick cream cheese frosting. ##### Steps to make Honey cake: 1. Pre heat the oven on gas mark 4 and butter line a cake tin 7in/18cm cake tin 1. In a large saucepan on a low heat add the sugar butter and honey and mix untill melted do not bring to a boil and keep stiring once melted take of the heat 1. To the honey mixture add the flour and eggs and mix to get a silky batter 1. Spoon the mixture into the greased cake tin and bake for 40 to 45 mins until springy to touch 1. Cool slightly before removing from the pan 1. Mix the icing sugar with 2 to3 tsp of warm water and the 1 tbsp honey to get a runny consistency and drizzle over the cake whislt its still warm 1. Enjoy What is special about this cake -besides being. Honey cake is made up of crispy and thin cake layers that are separated by a thick cream cheese frosting. The end result is an eye-catching dessert that is sure to impress. Honey-cake itself has a long history. Prehistoric people came up with the idea of mixing flour and honey together to bake a sweet cake. So that's going to wrap this up for this exceptional food honey cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!