date: 2020-12-21T15:50:30.355Z image: https://img-global.cpcdn.com/recipes/bcf79530c5f5d5cc/751x532cq70/cheesy-mostaccioli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bcf79530c5f5d5cc/751x532cq70/cheesy-mostaccioli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bcf79530c5f5d5cc/751x532cq70/cheesy-mostaccioli-recipe-main-photo.jpg author: Della Klein ratingvalue: 4.6 reviewcount: 7164 recipeingredient: - "16 oz mostaccioli noodles" - "1 lb ground beef or turkey" - "1 (28 oz) can crushed tomatoes" - "1 (6 oz) can tomato paste" - "1/2 green pepper diced" - "1/2 onion diced" - "1 clove garlic minced" - "3 tbsp italian seasoning" - "1 1/2 cup tomato juice" - "8 oz water" - "1 lb Velveeta sliced" recipeinstructions: - "Cook meat in skillet, drain. Return beef to skillet and add vegetables. In medium bowl combine tomato juice, water paste and crushed tomatoes mix in with the meat and vegetables. Add seasoning, cover and simmer on low." - "Boil water for the noodles, add noodles and cook until tender. Drain." - "In a 13 inch casserole dish, layer, in this order, noodles, half of the sauce, half of the Velveeta (sliced), noodles and the last of the sauce. In a preheated oven to 350F bake for 15 to 20 minutes. After that time, place the remaining Velveeta slices on the top, return to the oven and bake until the Velveeta on the top is melted. Remove and serve. Not sure how many it serves. My guess would be about 8." categories: - Recipe tags: - cheesy - mostaccioli katakunci: cheesy mostaccioli nutrition: 225 calories recipecuisine: American preptime: "PT29M" cooktime: "PT57M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, cheesy mostaccioli. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Cheesy Mostaccioli is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Cheesy Mostaccioli is something that I've loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy mostaccioli using 11 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Cheesy Mostaccioli: 1. Take 16 oz mostaccioli noodles 1. Take 1 lb ground beef or turkey 1. Prepare 1 (28 oz) can crushed tomatoes 1. Take 1 (6 oz) can tomato paste 1. Make ready 1/2 green pepper, diced 1. Get 1/2 onion, diced 1. Make ready 1 clove garlic minced 1. Make ready 3 tbsp italian seasoning 1. Get 1 1/2 cup tomato juice 1. Prepare 8 oz water 1. Take 1 lb Velveeta, sliced ##### Steps to make Cheesy Mostaccioli: 1. Cook meat in skillet, drain. Return beef to skillet and add vegetables. In medium bowl combine tomato juice, water paste and crushed tomatoes mix in with the meat and vegetables. Add seasoning, cover and simmer on low. 1. Boil water for the noodles, add noodles and cook until tender. Drain. 1. In a 13 inch casserole dish, layer, in this order, noodles, half of the sauce, half of the Velveeta (sliced), noodles and the last of the sauce. In a preheated oven to 350F bake for 15 to 20 minutes. After that time, place the remaining Velveeta slices on the top, return to the oven and bake until the Velveeta on the top is melted. Remove and serve. Not sure how many it serves. My guess would be about 8. So that is going to wrap this up for this exceptional food cheesy mostaccioli recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!