date: 2020-07-17T04:36:24.635Z image: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg author: Fred Marshall ratingvalue: 4.4 reviewcount: 12747 recipeingredient: - "500 grams pasta conchiglie" - "2 large red pepper thickly sliced lenghtways" - "5 grams large ripe tomatoes diced" - "1 medium onion sliced" - "12 fresh basil leaves" - "1 salt freshly ground black pepper" - "3 tbsp olive oil" - "1/2 cup finely grated parmesan" - "125 grams fresh mozzarella sliced in cubes" recipeinstructions: - "Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, and saute until softened. Increase the heat to medium, add the peppers. Cook, stirring occassionally, for 5 minutes. Add tomatoes and basil leaves, and toss to combine. Season with salt and pepper. Cover. Cook for further 8-10 minutes, mixing constantly until softened." - "Cook the pasta in plenty of boiling salted water until it is al dente. Drain, pour-in the pasta into the serving bowl with the dressing/sauce mixture, mix in the parmesan and toss well." - "Add mozzarella cubes and toss to combine. Serve hot." categories: - Recipe tags: - amies - conchiglie - in katakunci: amies conchiglie in nutrition: 207 calories recipecuisine: American preptime: "PT29M" cooktime: "PT34M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, amies "conchiglie in peperonata". One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. AMIEs "CONCHIGLIE in PEPERONATA" is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. AMIEs "CONCHIGLIE in PEPERONATA" is something that I have loved my entire life. They're fine and they look fantastic. To begin with this particular recipe, we have to prepare a few components. You can cook amies "conchiglie in peperonata" using 9 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make AMIEs "CONCHIGLIE in PEPERONATA": 1. Make ready 500 grams pasta conchiglie 1. Prepare 2 large red pepper, thickly sliced lenghtways 1. Prepare 5 grams large ripe tomatoes, diced 1. Make ready 1 medium onion, sliced 1. Get 12 fresh basil leaves 1. Get 1 salt & freshly ground black pepper 1. Take 3 tbsp olive oil 1. Prepare 1/2 cup finely grated parmesan 1. Get 125 grams fresh mozzarella, sliced in cubes ##### Steps to make AMIEs "CONCHIGLIE in PEPERONATA": 1. Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, and saute until softened. Increase the heat to medium, add the peppers. Cook, stirring occassionally, for 5 minutes. Add tomatoes and basil leaves, and toss to combine. Season with salt and pepper. Cover. Cook for further 8-10 minutes, mixing constantly until softened. 1. Cook the pasta in plenty of boiling salted water until it is al dente. Drain, pour-in the pasta into the serving bowl with the dressing/sauce mixture, mix in the parmesan and toss well. 1. Add mozzarella cubes and toss to combine. Serve hot. So that is going to wrap this up with this exceptional food amies "conchiglie in peperonata" recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!